Search Results (3,248 found)
www.allrecipes.com
This long-simmered sauce is made with ground beef, tomatoes, mushrooms, onions, garlic, and seasonings. Serve over spaghetti and top with grated Parmesan.
This long-simmered sauce is made with ground beef, tomatoes, mushrooms, onions, garlic, and seasonings. Serve over spaghetti and top with grated Parmesan.
Ingredients:
beef, tomatoes, tomato paste, onion, celery, green bell peppers, red bell pepper, mushrooms, italian seasoning, red pepper flakes, bay leaves, basil, cloves, spaghetti
www.delish.com
This is great for a casual barbecue, because the make-ahead chimichurri sauce delivers big-time flavor with no last-minute stress.
This is great for a casual barbecue, because the make-ahead chimichurri sauce delivers big-time flavor with no last-minute stress.
Ingredients:
chickens, black pepper, orange peel, chili powder, salt, garlic, bay leaves, poblano, serrano, parsley, oregano, basil, sherry vinegar, olive oil
cooking.nytimes.com
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Julia Reed and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bone, pork, cloves, green onions, egg white, flour, vegetable oil, yellow onion, green bell pepper, rib celery, chicken stock, bay leaf
www.delish.com
This satisfying soup from chef David Bull is an excellent source of fiber.
This satisfying soup from chef David Bull is an excellent source of fiber.
Ingredients:
white beans, olive oil, shallots, celery ribs, onion, carrot, fennel bulb, garlic, red pepper, bay leaves, tomato paste, plum tomatoes, chicken broth, baby arugula, parsley leaves, lemon juice
www.foodnetwork.com
Get Turkey Bolognese with Voodles Recipe from Food Network
Get Turkey Bolognese with Voodles Recipe from Food Network
Ingredients:
turkey, tomato sauce, tomato paste, chili powder, salt, italian seasoning, black pepper, garlic, bay leaf, carrot, yellow onion, parsley, zucchini
www.allrecipes.com
A rich, long-simmered homemade beef stock is the base of this cabbage soup. It's an Ashkenazi Jewish recipe that is flavored with sweet paprika and fresh dill.
A rich, long-simmered homemade beef stock is the base of this cabbage soup. It's an Ashkenazi Jewish recipe that is flavored with sweet paprika and fresh dill.
Ingredients:
bone, water, carrots, onions, celery, bay leaf, peppercorns, vegetable oil, onion, cloves, hungarian paprika, savoy cabbage, tomatoes, lemon, sugar, dill
www.foodnetwork.com
Get Baked Buffalo Wings With Blue Cheese-Yogurt Dip Recipe from Food Network
Get Baked Buffalo Wings With Blue Cheese-Yogurt Dip Recipe from Food Network
Ingredients:
greek yogurt, blue cheese, mayonnaise, garlic, buttermilk, juice, chicken wings, celery, carrots, bay leaves, chicken broth, frank, paprika, butter, honey
www.foodnetwork.com
Get 30-Mile Pot Pie Recipe from Food Network
Get 30-Mile Pot Pie Recipe from Food Network
Ingredients:
chicken stock, chicken breasts, butter, onions, carrots, celery, mushrooms, flour, bay leaf, salt, white pepper, heavy whipping cream, egg whites
cooking.nytimes.com
This recipe is by Mark Bittman And Sam Sifton and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Mark Bittman And Sam Sifton and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
cranberry, neutral oil, bacon, pork butt, yellow onions, cloves, tomato paste, dijon mustard, maple syrup, molasses, bay leaves, chicken broth
cooking.nytimes.com
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Inspired by some beautiful heirloom cannellini beans I had in my pantry, I decided to combine them with the favas that are just about to disappear from markets and the green beans that will be around into the fall I cook the favas and green beans separately and stir them into the soup a few minutes before serving so they’ll retain their bright green color.
Ingredients:
white beans, bay leaf, olive oil, half half, garlic, carrot, celery, red bell pepper, green beans, fava beans, parsley, mint
www.foodnetwork.com
Get Chicken and Green Bean Soup with Tarragon Recipe from Food Network
Get Chicken and Green Bean Soup with Tarragon Recipe from Food Network
Ingredients:
green beans, olive oil, cloves, potatoes, onion, chicken stock, chicken, tomatoes, lemon, tarragon, bay leaves, carrot
www.foodnetwork.com
Get Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy Recipe from Food Network
Get Turkey Cutlets with Cranberry Orange Stuffing and Pan Gravy Recipe from Food Network