Search Results (6,122 found)
cooking.nytimes.com
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Celery is an underappreciated vegetable that brings wonderful crunch, perfume and bitterness to a salad (and no wonder: It’s related to carrots, parsley and fennel) Here it is front and center in a main-dish salad, especially satisfying with a poached egg or some charcuterie on the side Buy full green heads of celery, not the pale hearts, and make sure the leaves are still attached
Ingredients:
sherry vinegar, dijon mustard, maple syrup, garlic, olive oil, chickpeas, celery, scallions, tomatoes, basil leaves, parmigiano reggiano, crusty bread
www.foodnetwork.com
Get Grilled Pound Cake with Drunken Berries and Syllabub Recipe from Food Network
Get Grilled Pound Cake with Drunken Berries and Syllabub Recipe from Food Network
Ingredients:
butter, sugar, vanilla, eggs, flour, heavy cream, sherry, brandy, blueberries, raspberries, strawberries, red wine, brown sugar
cooking.nytimes.com
This is almost a classic spinach and mushroom salad, but it’s bulked up by the quinoa, which goes very well with the mix and is nicely complemented by the walnuts.
This is almost a classic spinach and mushroom salad, but it’s bulked up by the quinoa, which goes very well with the mix and is nicely complemented by the walnuts.
Ingredients:
quinoa, water, baby spinach, cremini mushrooms, walnuts, parsley, feta cheese, lemon juice, sherry vinegar, dijon mustard, garlic, olive oil, buttermilk
www.chowhound.com
When you are hungary and this is what is left in the fridge —Best use of marinades—little prep speedy —tastes like it took a long time but...
When you are hungary and this is what is left in the fridge —Best use of marinades—little prep speedy —tastes like it took a long time but...
Ingredients:
chicken, white rice
www.allrecipes.com
Give the gift of reindeer food, also known as 'Christmas Crack' in some circles, which is a festive white chocolate bark loaded with crunchy goodies.
Give the gift of reindeer food, also known as 'Christmas Crack' in some circles, which is a festive white chocolate bark loaded with crunchy goodies.
www.allrecipes.com
Peanut butter, oats, and honey are rolled into balls for a portable snack for lunch boxes or dessert.
Peanut butter, oats, and honey are rolled into balls for a portable snack for lunch boxes or dessert.
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A martini’s evil island twin.
A martini’s evil island twin.
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Get Strawberry Jam Recipe from Food Network
Get Strawberry Jam Recipe from Food Network
cooking.nytimes.com
Use bitters and orange peel to perk up a gin and tonic.
Use bitters and orange peel to perk up a gin and tonic.
www.chowhound.com
Learn how to make the classic gin and tonic with Chowhound's easy, detailed guide. The recipe includes a list of four ingredients and three-step instructions...
Learn how to make the classic gin and tonic with Chowhound's easy, detailed guide. The recipe includes a list of four ingredients and three-step instructions...
www.chowhound.com
Our stab at the perfect recipe includes vegetables, sunflower seeds, brown rice, and mushrooms.
Our stab at the perfect recipe includes vegetables, sunflower seeds, brown rice, and mushrooms.
Ingredients:
water, zucchini, salt, olive oil, yellow onion, garlic, carrot, beet, sunflower seeds, tomato paste, mustard, brown rice, brown lentils, italian parsley, thyme, wheat, cremini mushrooms, egg, egg white, soy sauce, black pepper, kaiser rolls
www.allrecipes.com
This absolutely delicious soup was created to help use up the Adzuki beans, wild rice, and sweet potatoes in my pantry. I decided to use the sweet potato instead of regular potatoes, and was delightfully surprised by the wonderful flavor blend it created with the sweetness of the onions, garlic, and Adzuki beans. I also wanted to try escarole in a soup, and the result was fantastic. Adzuki beans are found in any health food or specialty store, and in many national grocery chains. They have a great nutty, slightly sweet taste, and are especially tasty added to chicken soups of any kind.
This absolutely delicious soup was created to help use up the Adzuki beans, wild rice, and sweet potatoes in my pantry. I decided to use the sweet potato instead of regular potatoes, and was delightfully surprised by the wonderful flavor blend it created with the sweetness of the onions, garlic, and Adzuki beans. I also wanted to try escarole in a soup, and the result was fantastic. Adzuki beans are found in any health food or specialty store, and in many national grocery chains. They have a great nutty, slightly sweet taste, and are especially tasty added to chicken soups of any kind.
Ingredients:
chicken broth, chicken thighs, adzuki beans, wild rice, onions, garlic, sage, thyme, rosemary, sweet potato, zucchini, yellow squash, escarole