Search Results (1,407 found)
www.delish.com
Firm tofu is ideal for the grill, because it holds its shape and gets nicely smoky. It's excellent with this tangy salsa prepared with piquillo peppers, capers, and parsley.
www.allrecipes.com
Here's a simple recipe for pork steaks or chops. All you do is baste the meat with a sauce that consists of butter, lemon juice and garlic. Very basic, and the chops will be moist and tasty.
Ingredients: butter, lemon juice, garlic, pork, salt
cooking.nytimes.com
Back in 2004, William Grimes, a former Times restaurant critic, realized that his role had changed him No longer could he be satisfied with quotidian meals He wanted a way to one-star dining in his home every night, and in 30 minutes or less
cooking.nytimes.com
This recipe is by Moira Hodgson and takes About 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Buckwheat Blini Recipe from Food Network
www.foodnetwork.com
Get Smoked Salmon Dip Recipe from Food Network
www.allrecipes.com
Smoked salmon, marinated artichoke hearts, and sun-dried tomatoes combine to make a quick and easy appetizer or main dish.
www.delish.com
You may never go back to chicken after this.
cooking.nytimes.com
This recipe is by Marian Burros and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
This smoked salmon dip, made with cream cheese, lemon juice, and dill, is easy to make in your food processor.
www.allrecipes.com
This is a dish my brother prepared for me in Seattle. It is by far the best salmon I've ever eaten. I like to serve it with an Asian-inspired rice and roasted asparagus.
www.allrecipes.com
Cedar plank salmon can be baked in the oven or barbequed on the grill with this easy recipe.