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Lean, mean, and full of beans, these tasty tacos also feature corn and all of your favorite toppings!
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The crisp, buttery shortbread base gets a surprise crunch from ground almonds. The tangy buttermilk custard that fills the shell is a perfect complement to the abundance of sweet, plump blueberries scattered over the top.
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Use Mexican-style canned corn, cream cheese, canned green chiles, and fresh jalapeno pepper to make this dip reminiscent of jalapeno poppers.
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This recipe will yield a lightly colored sugar cookie to tempt a crowd.
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This recipe has been in my family for many years. They melt in your mouth!
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Allspice, nutmeg, cloves, and rum extract bring some added flavor to this frosting recipe.
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Fettuccine pasta with a rich and creamy, tomato and Italian sausage sauce. Absolute crowd pleaser.
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Brunch is served.
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The perfect light and bright weeknight meal.
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Fresh lemon zest, poppy seeds, and heavy whipping cream combine in these tasty almond and coconut flour muffins, which are keto-friendly.
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Use this black icing to make scary Spider Cakes for Halloween.