Search Results (2,800 found)
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Elderflower liqueur and champagne with a touch of bitters.
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This after-dinner cocktail recipe has manzanilla sherry that's stirred with gin and elderflower liqueur.
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These pulled pork sandwiches combine the best of Southern cooking with the flavors of Italy. Tender pork is combined with onions, peppers, mushrooms, and pesto sauce for filling sandwiches hearty enough for your biggest eaters!
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Get Venice Sunset Cocktail Recipe from Food Network
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This light dish features tender wine-marinated grilled chicken paired with arugula and tomato salad. It's tossed with a simple lemon vinaigrette.
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A recipe for hot sauce made with smoked fresh cherries, fiery habanero chiles, and apple cider vinegar.
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Get Marinated Grilled Cherry Tomatoes Skewers Recipe from Food Network
cooking.nytimes.com
This recipe for sourdough bread comes from Francisco Migoya and Nathan Myhrvold, who wrote "Modernist Bread" (The Cooking Lab, 2017) It requires an active sourdough starter and plenty of time (about 20 hours) to allow the dough to develop and proof, though very little of that time is hands-on Rich with tart dried cherries and dark chocolate chips, and gently bitter from the coffee and cocoa powder, the complex, tangy bread is somewhere between sweet and savory, ideal as is or spread with a little salted butter
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You can make this drink as sweet -- or sour -- as you like. Just add sugar to taste.
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This mixture of cherry pie filling, pineapple, and nuts into a cream cheese base is frozen before serving.
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I can almost guarantee the bowl will be empty at the end of the meal. Happy Thanksgiving!
Ingredients: condensed milk, cherry
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Cherry pie filling is sandwiched between layers of a sweet rolled-oat crumb mixture. This dessert is great served warm with vanilla ice cream.