Search Results (15,715 found)
www.lettuce.com
Lettuce Chef Ozzie Ocegueda shares his family's tamales recipe.
Lettuce Chef Ozzie Ocegueda shares his family's tamales recipe.
Ingredients:
meat, pork butt, yellow onion, garlic, guajillo, salt, masa, corn flour, pork, baking powder, lard, tamale, corn husk, pork meat
sparrowlane.com
Marinate chicken in garlic vinegar, then slow cook with rice and veggies for a flavorful meal. Servings: 4-6.
Marinate chicken in garlic vinegar, then slow cook with rice and veggies for a flavorful meal. Servings: 4-6.
Ingredients:
chicken breast, garlic, olive oil, cream cheese, chicken broth, half half, fennel, leek, rice, sherry vinegar, marsala wine, chicken
dining.staradvertiser.com
Recipe courtesy of Natalie Aczon of Whole Foods Market Ingredients: 1/2 cup Spanish extra-virgin olive oil 6 large prawns 1 medium Spanish onion, diced 1
Recipe courtesy of Natalie Aczon of Whole Foods Market Ingredients: 1/2 cup Spanish extra-virgin olive oil 6 large prawns 1 medium Spanish onion, diced 1
Ingredients:
olive oil, prawn, spanish onion, chorizo, tomato, salt, saffron thread, pimenton, cuttlefish, fish, rice, chicken, mahi mahi, manila clam
au.subzero-wolf.com
Learn to master your Wolf appliances and be inspired as you cook like a pro with our chef tested, easy to follow Tortillas recipe.
Learn to master your Wolf appliances and be inspired as you cook like a pro with our chef tested, easy to follow Tortillas recipe.
www.foleyfoodandwinesociety.com
Lemongrass Clams with Scallions and White Beans
Lemongrass Clams with Scallions and White Beans
Ingredients:
manila clam, lemongrass, green onion, clove, ginger, vegetable oil, coconut water, fish sauce, brown sugar, creamy, butter, peanut, fried onion
nallasuvaifoodproducts.com
Quick and healthy South Indian breakfast: Nallasudar Vermicelli Upma with roasted vermicelli, vegetables, and spices. Perfect in 40 mins!
Quick and healthy South Indian breakfast: Nallasudar Vermicelli Upma with roasted vermicelli, vegetables, and spices. Perfect in 40 mins!
Ingredients:
vermicelli, ghee, mustard seed, cumin seed, ginger, green chili, onion, carrot, green pea, water, milk, sugar, cashew, raisin, cardamom, fennel seed, bay leaf, cinnamon, clove, cardamom pod, tomato, turmeric, chili powder, garam masala, bean, oil, coconut, jaggery
www.pauladeen.com
This lighter roasted turkey is cooked with garlic, herbs and oranges, and served with a delicious apricot gravy.
This lighter roasted turkey is cooked with garlic, herbs and oranges, and served with a delicious apricot gravy.
Ingredients:
turkey, navel orange, apricot, ginger, rosemary, sage, olive oil, clove, salt, pepper, chicken broth, marsala wine, butter, flour
www.sunsweet.com
Get creative with this easy-to-follow Italian Polenta Cakes recipe. Perfect for any occasion, these cakes are a delicious blend of tradition and taste.
Get creative with this easy-to-follow Italian Polenta Cakes recipe. Perfect for any occasion, these cakes are a delicious blend of tradition and taste.
Ingredients:
butter, brown sugar, prune, marsala wine, egg, sugar, ricotta cheese, lemon juice, lemon, polentum, baking soda
www.eatbanza.com
Perfect for game-day snacking, this queso lets you enjoy the flavors without the calories!
Perfect for game-day snacking, this queso lets you enjoy the flavors without the calories!
Ingredients:
pizza crust, sausage, cashew, poblano pepper, clove, nutritional yeast, chili powder, cumin, harissa
www.localmilkrun.com
Mushroom Foraging in the Pacific Northwest inspired Mushroom Soup Recipe from the Chefs of LETumEAT.
Mushroom Foraging in the Pacific Northwest inspired Mushroom Soup Recipe from the Chefs of LETumEAT.
wildideabuffalo.com
The traditional Wellington is typically made using the Tenderloin cut and pâté de foie gras. Personally, I find this dish plenty rich without the foie gras and prepare using a savory vegetable pate...
The traditional Wellington is typically made using the Tenderloin cut and pâté de foie gras. Personally, I find this dish plenty rich without the foie gras and prepare using a savory vegetable pate...
Ingredients:
buffalo, sirloin steak, olive oil, salt, black pepper, puff pastry, butter, onion, clove, carrot, celery, mushroom, rosemary, thyme, dry sherry, red wine, marsala, arrowroot
www.filippoberio.ca
Tuscan Seafood Stew - Filippo Berio - The First & Last Name in Olive Oil
Tuscan Seafood Stew - Filippo Berio - The First & Last Name in Olive Oil
Ingredients:
olive oil, red onion, clove, red pepper flake, dry red wine, plum tomato, parsley, salt, water, manila clam, shrimp, halibut, italian bread