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This healthy couscous salad recipe has a zippy hummus dressing mixed in with red bell pepper, pistachios, mint, and feta cheese.
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Get Quick Bolognese Recipe from Food Network
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We turned Chicken Florentine into our new favorite pasta dinner.
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Get Mushroom and Pancetta Risotto Recipe from Food Network
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Get Shrimp Scampi Recipe from Food Network
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Get Chicken Cacciatore Recipe from Food Network
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Quick and Easy! Chicken thighs browned and baked, served with a creamy mushroom, shallot, tarragon sauce.
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Get Sausage and Apple Stuffed Pork Roast Recipe from Food Network
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This roast pork dip sandwich, with shredded meat slathered in a rich roux-based dipping sauce, comes from Brian Landry, the chef and an owner of Borgne Restaurant in New Orleans Pork butt, pierced with garlic slivers and rubbed with fresh rosemary, is slow-roasted until meltingly tender on a bed of vegetables that flavor the final sauce The meat can be made ahead and then reheated before it is tucked into a crusty roll, a delicious tweak on the po’ boy
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We haven’t had our first snow yet here in New York and the farmers’ markets are winding down but there are still some beautifully vibrant vegetables on the stalls...
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Get Halibut with Pepitas, Capers, Cherry Tomatoes, and Basil Recipe from Food Network
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Get Fontina Risotto with Chicken Recipe from Food Network