Search Results (738 found)
www.allrecipes.com
A Mexican torta is a big, delicious sandwich, served on a crusty white sandwich roll. This one is filled with steak, pinto beans, and avocado, and is bursting with Mexican flavors.
www.allrecipes.com
Sweet, earthy beets make a delightful topping for a salad made with spicy arugula, feta cheese, and Greek olives.
www.allrecipes.com
This vegetarian Japanese-inspired miso soup has pumpkin, tofu, and buckwheat noodles garnished with green onion, sesame seeds, and pickled ginger.
www.delish.com
Kiesels hero layers prosciutto and mozzarella with tomato, pickled peppers and arugula. An olive relish with crunchy slices of celery gives the sandwich an invigorating bite.
www.foodnetwork.com
Get "Aarti Party" aka Savory Sling Recipe from Food Network
www.foodnetwork.com
Get Pan-Seared Halibut with Soppressata and Fennel Recipe from Food Network
www.foodnetwork.com
Get Swedish Meatballs with Spicy Plum Sauce Recipe from Food Network
www.chowhound.com
A vegan beet and spinach stir-fry recipe over sesame rice.
cooking.nytimes.com
This recipe is by Amanda Hesser and takes 45 minutes, plus 4 hours' freezing and 2 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
www.foodnetwork.com
Get Marinated Skirt Steak with Quick-Pickled Feta Recipe from Food Network
www.foodnetwork.com
Get Grilled Radicchio with Honey and Pickled Shallots Recipe from Food Network