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This quick and easy kale and apple salad is ready in less than 30 minutes and will be the talk of the potluck, even among the kids!
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Servings: Makes one 9-inch loaf
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Get Carne Guisada Recipe from Food Network
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Canned black beans and lots of cabbage combine in a quick, utterly satisfying one-dish taco dinner They can be served open-faced or folded over
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Get Pantry Grain Bowl Recipe from Food Network
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Get 3-Color Salad with Maple Vinaigrette Recipe from Food Network
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Get Sweet and Spicy Pork Hash Recipe from Food Network
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Get St. Nino's Chicken Recipe from Food Network
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I prefer to cook my own black beans for this pâté With white and red beans, the difference between canned and home-cooked isn’t significant enough to matter in the pâté It does matter with the black beans, though
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Bailey Rae, a Nashville-based vegan food blogger, created this fall-themed veggie burger with acorn squash, dried cranberries, toasted pecans and oats You have to bake the squash and caramelize the onions, but once those steps are out of the way, it's an easy dish to put together.
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Roasted chicken is mixed into an attractive blend with grapes and mandarin oranges, then spread on mini croissants to create lovely and delicious little appetizer sandwiches.