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Get A Stuffed Picnic: Tuna and Artichoke Stuffed Tomatoes, Red Pepper, Feta and Chick Pea Stuffed Zucchini, Nut and Brown Sugar Stuffed Macintosh Apples Recipe from Food Network
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Start your day of right by putting a bacon-twist on your paleo pancakes, because everything's better with bacon!
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Homemade crackers made with tapioca flour, ground flax seed, and olive oil will fit into a paleo-friendly lifestyle and are perfect for dips.
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Fun to make and fun to eat.
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Cooked to creamy perfection in the sous vide, these eggs yolks are lightly breaded and deep-fried to achieve a crunchy, golden outer shell.
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These delicious whole wheat and cornmeal waffles have a light crunchy texture. Serve hot with syrup, or fruit and whipped cream.
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These sweet bunny cookies will have kids (and kids-at-heart) jumping for joy this Easter.
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A simple mix-and-bake cake is topped with lots of sweetened tart cherries for an easy dessert that's ready in less than an hour. It's great served warm with vanilla ice cream.
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If you want soft gingerbread cookies for making gingerbread men, use this easy recipe.
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Green tea kasutera, a Japanese sweet bread, is naturally green thanks to matcha green tea powder added to the batter.
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Sweet potato wedges are lightly spiced, and baked until golden brown.