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This rich pork and tomato ragu is best when served over Parmesan risotto, but also tastes great over pasta, polenta, or potatoes.
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This super easy, fuss-free chili recipe can be prepared in a flash in your slow cooker so its ready when you get home. Perfect for game day!
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A roast chicken so classic you'll want to make any day of the week.
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Pork is tossed with leftover cooked rice, spring onions, garden peas, and curry paste in this delicious version of Chinese fried rice.
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These sweet green bell peppers are absolutely fabulous cooked down into a sauce for sauteed pork chops.
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Using country-style ribs with pork loin increases the fat content for moist pulled pork.
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Julienned chayotes cooked with roasted tomatoes, onions, green chiles and cilantro.
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This traditional Vietnamese egg roll recipe makes a crispy, delicate hors d'oeuvre with flavors of pork, shrimp, shiitake, and fish sauce.
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Get Sam's No.3 Kickin' Green Chili Recipe from Food Network
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This rib roast of beef makes the perfect roast. Even if there are fewer than eight of you it's still worth cooking the whole roast and enjoying the leftovers.
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Get Standing Rib Roast Recipe from Food Network