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cooking.nytimes.com
This recipe is by Steven Raichlen and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Raichlen and takes 35 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
ancho chili, blanched almonds, hazelnuts, tomatoes, onion, red bell pepper, jalapeno pepper, cloves, bread, parsley, olive oil, red wine vinegar, sugar
www.foodnetwork.com
Get Greek Shrimp and Couscous Recipe from Food Network
Get Greek Shrimp and Couscous Recipe from Food Network
Ingredients:
wheat couscous, olive oil, shrimp, plum tomatoes, bulb fennel, cloves, dry white wine, chickpeas, scallions, dill, feta cheese
www.foodnetwork.com
Get Grilled Stuffed Jalapeno Chiles with Grilled Red Pepper-Tomato Sauce Recipe from Food Network
Get Grilled Stuffed Jalapeno Chiles with Grilled Red Pepper-Tomato Sauce Recipe from Food Network
cooking.nytimes.com
This chili-like stew relies on spicy, fresh green chorizo for its bright, zesty flavor It only takes half an hour to make your own green chorizo, but you can substitute any kind of fresh (uncured) store-bought sausage, as long as it’s got a kick Then add some chopped garlic, along with minced parsley and roasted poblano pepper for the green factor
This chili-like stew relies on spicy, fresh green chorizo for its bright, zesty flavor It only takes half an hour to make your own green chorizo, but you can substitute any kind of fresh (uncured) store-bought sausage, as long as it’s got a kick Then add some chopped garlic, along with minced parsley and roasted poblano pepper for the green factor
www.chowhound.com
They freeze well for storage, and reheat easily for lunches.
They freeze well for storage, and reheat easily for lunches.
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Get School-of-Fish Cupcake Cake Recipe from Food Network
Get School-of-Fish Cupcake Cake Recipe from Food Network
cooking.nytimes.com
These cookies are crumblier, crisper and more buttery in flavor than the typical cookie made with high-fat sweet cream butter Which is exactly why you should make them.
These cookies are crumblier, crisper and more buttery in flavor than the typical cookie made with high-fat sweet cream butter Which is exactly why you should make them.
www.allrecipes.com
Avocados, garlic, and sour cream blend together into a quick, easy, family-friendly dip that's delicious served with chips at parties.
Avocados, garlic, and sour cream blend together into a quick, easy, family-friendly dip that's delicious served with chips at parties.
www.allrecipes.com
This is about the only way to serve 4 with one pork tenderloin. Cubed tenderloin rolled in beaten eggs and sprinkled with cornstarch is sauteed with shredded carrot and green pepper.
This is about the only way to serve 4 with one pork tenderloin. Cubed tenderloin rolled in beaten eggs and sprinkled with cornstarch is sauteed with shredded carrot and green pepper.
Ingredients:
pork tenderloin, eggs, cornstarch, sugar, vinegar, beef bouillon, water, carrot, green bell pepper, vegetable oil
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Get "Soup to Nuts" Coconut Soup with Caramelized Nuts Recipe from Food Network
Get "Soup to Nuts" Coconut Soup with Caramelized Nuts Recipe from Food Network
Ingredients:
sugar, cashews, butter, cayenne pepper, coconut, milk, coconut milk, nutmeg, cinnamon, mint leaves
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Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Get Nashville Hot Chicken Meatball Sliders Recipe from Food Network
Ingredients:
chicken, hot sauce, brown sugar, smoked paprika, salt, black pepper, cayenne pepper, cloves, blue cheese, butter, vegetable oil, honey, garlic powder, parsley, slider buns
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Get Packin' A Punch Broccoli Slaw Recipe from Food Network
Get Packin' A Punch Broccoli Slaw Recipe from Food Network
Ingredients:
carrots, broccoli slaw, jalapeno, red onion, cider vinegar, lime, salt, sugar, red pepper flakes, black pepper, olive oil