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Seasonal fruit is drizzled with honey and lime juice and tossed with pine nuts for a special treat for parties or family gatherings.
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Get Baked Chili-Garlic Fries Recipe from Food Network
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Get Sauteed Shredded Brussels Sprouts Recipe from Food Network
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These skillet-fried apples with cinnamon and nutmeg are a great side for breakfast, lunch, or dinner!
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A surefire way to make lemonade even more refreshing is to pour it over watermelon ice cubes This recipe takes some time — the watermelon cubes have to freeze — but almost no effort If necessary, seed the watermelon before you cut it into chunks and put it in the blender
Ingredients: watermelon, sugar, lemon juice
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Get Banana "Ice Cream" Fakeout Recipe from Food Network
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Get 4-Ingredient Peanut Butter-Strawberry Ice Cream Pie Recipe from Food Network
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Get Balsamic-Roasted Brussels Sprouts Recipe from Food Network
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Refrigerated crescent roll dough is rolled around apple slices, drizzled with butter and sugar, then topped with the surprise ingredient--a can of Mountain Dew®.
Ingredients: smith apples, butter, sugar, cinnamon
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The perfect accompaniment to Pad Thai or another spicy Thai dish. Decaf works fine for an after dinner treat.
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This cake is so easy to make and delicious it is almost sinful. Tell them you made it homemade!
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This recipe is an adaptation of one found in Jean-Georges Vongerichten’s and Mark Bittman's cookbook, “Jean-Georges: Cooking at Home with a Four-Star Chef.” Fresh ginger, lime juice and sherry vinegar are the star players in this simple, sophisticated dressing that will make any salad sing After putting it together, let it rest for a day so the flavors can meld.