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Get Herb Encrusted Rack of Lamb with Port Demi-Glace Recipe from Food Network
Get Herb Encrusted Rack of Lamb with Port Demi-Glace Recipe from Food Network
Ingredients:
lamb, olive oil, dijon mustard, basil, thyme, oregano, potatoes, bulb garlic, port wine, veal
www.delish.com
Recipe for Orange-Curry Roasted Vegetables, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
Recipe for Orange-Curry Roasted Vegetables, as seen in the January 2008 issue of 'O, The Oprah Magazine.'
Ingredients:
olive oil, orange juice, soy sauce, ginger, brown sugar, curry powder, leeks, sweet potatoes
www.allrecipes.com
These light and flavorful old-fashioned potato donuts are a tasty treat to serve with hot cocoa or coffee.
These light and flavorful old-fashioned potato donuts are a tasty treat to serve with hot cocoa or coffee.
Ingredients:
vegetable oil, sugar, shortening, milk, eggs, vanilla, potatoes, flour, baking powder, salt, nutmeg, cinnamon
cooking.nytimes.com
Clear clam chowder originated along the southern coast of Rhode Island, where it is a local delicacy much to be preferred over the creamier version of Boston to the north and the (to them) criminally tomato-hued style served in Manhattan to the south and west Eating it recalls the feeling of pulling into Block Island after a long day at sea, scented with salt spray, and sliding into a clean bunk to sleep.
Clear clam chowder originated along the southern coast of Rhode Island, where it is a local delicacy much to be preferred over the creamier version of Boston to the north and the (to them) criminally tomato-hued style served in Manhattan to the south and west Eating it recalls the feeling of pulling into Block Island after a long day at sea, scented with salt spray, and sliding into a clean bunk to sleep.
Ingredients:
butter, salt pork, spanish onion, celery, potatoes, dry white wine, thyme, bay leaf, parsley
www.allrecipes.com
This recipe delivers a hash brown casserole that can function as either an easy weeknight dinner or a savory breakfast potato dish.
This recipe delivers a hash brown casserole that can function as either an easy weeknight dinner or a savory breakfast potato dish.
www.allrecipes.com
Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. You can also add parsnips, rutabaga, or any similar vegetable; be creative!
Beets were my sworn enemy until I tried them like this, it's a great way to use root vegetables. You can also add parsnips, rutabaga, or any similar vegetable; be creative!
Ingredients:
beet, carrots, onion, potatoes, cloves, garbanzo beans, olive oil, thyme leaves, dry white wine, beet greens
www.chowhound.com
A low-fuss recipe from Anthony Bourdain with an impressive presentation.
A low-fuss recipe from Anthony Bourdain with an impressive presentation.
Ingredients:
yukon gold, olive oil, onion, red bell pepper, green bell pepper, garlic, thyme leaves, white wine, chicken broth, snapper, juice, flat parsley
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Get The Alley Beef Stew Recipe from Food Network
Get The Alley Beef Stew Recipe from Food Network
Ingredients:
garlic oil, short ribs, cloves, bacon, red wine, chicken stock, tomatoes, tomato sauce, worcestershire sauce, beef bouillon, bay leaves, tomato paste, potatoes, carrots, celery, onions, brown sugar, sherry
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Get Short Ribs of Beef Recipe from Food Network
Get Short Ribs of Beef Recipe from Food Network
Ingredients:
olive oil, short ribs, salt, black pepper, garlic salt, flour, cloves, carrots, celery, onion, red wine, chicken stock, beef stock, water, plum tomatoes, worcestershire sauce, potatoes, gruyere cheese, parmesan cheese, cheddar cheese, butter
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Get Kale-Turkey Rice Bowl Recipe from Food Network
Get Kale-Turkey Rice Bowl Recipe from Food Network
Ingredients:
cilantro, jalapeno pepper, almonds, vegetable oil, turkey, onion, cloves, cumin, potatoes, kale, brown rice
www.allrecipes.com
This simple bacon potato salad includes hard-boiled eggs, ranch dressing, and Cheddar cheese.
This simple bacon potato salad includes hard-boiled eggs, ranch dressing, and Cheddar cheese.
Ingredients:
potatoes, eggs, bacon, dill pickles, green onion, cheddar cheese, parsley, ranch dressing, mayonnaise, mustard
cooking.nytimes.com
This recipe is by Sarah Belk and takes 2 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sarah Belk and takes 2 hour 15 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
sweet potatoes, milk, egg yolks, brown sugar, cinnamon, ginger, nutmeg, heavy cream, vanilla, walnuts