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Insanely rich but so crunchy and good. Any chocolate lover will enjoy these!
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Dip your homemade dumplings into this tangy sauce. It is easy and can be made ahead of time and refrigerated for up to 3 days.
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Get Kung Pao Chicken Recipe from Food Network
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Get Chicken Summer Rolls Recipe from Food Network
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These crispy seafood pancakes get a spicy tang from the kimchi that's mixed into the batter. To add more heat to the dish, thinly slice a hot chile pepper and add it to the dipping sauce.
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Get Hoisin Chicken with Cucumber Salad Recipe from Food Network
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Get Turkey Tetrazzini with Spinach and Mushrooms Recipe from Food Network
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This traditional Japanese noodle dish includes cabbage and chicken in a spicy sauce.
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This almost-homemade soup gets a little help from store-bought chicken stock and chicken bouillon cubes, but with fresh veggies and tender chicken breasts, this noodle soup is sure to please.
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Get Ramen Noodle Soup Recipe from Food Network