Search Results (16,096 found)
Autumn Apple Pepita Salad
Autumn Apple Pepita Salad
www.allrecipes.com
Apples and roasted pepitas add satisfying crunch and autumn flair to this fresh green salad sprinkled with tangy bleu cheese and cranberries.
Ingredients: pumpkin seeds, olive oil, apple cider vinegar, sugar, dijon mustard, mayonnaise, shallot, romaine lettuce, baby spinach, apple, cranberries, bleu cheese
Marinated Portobello Mushrooms
Marinated Portobello Mushrooms
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Restaurants often serve these smoky, tangy mushrooms atop wild field greens; they're good hot or cold.
Ingredients: portobello mushrooms, balsamic vinegar, rosemary, olive oil
Grilled Garlic Artichokes
Grilled Garlic Artichokes
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No more dipping artichokes in mayo! These artichokes are grilled with a lemon garlic basting sauce. This is the best way to eat artichokes.
Ingredients: artichokes, lemon, olive oil, cloves, salt, black pepper
Swiss Chard with Poblanos and Hominy
Swiss Chard with Poblanos and Hominy
www.delish.com
Poblanos are not hot, but the will add a smoky flavor to this side dish once they're grilled.
Ingredients: poblano chiles, olive oil, red onion, swiss chard, garlic, hominy
Citrus Collards with Raisins Redux
Citrus Collards with Raisins Redux
www.delish.com
Sweet, earthy and citrusy, this side proves that not all greens have to taste like they're good for you (even if they are).
Ingredients: salt, collard greens, olive oil, garlic
Fried Zucchini Flowers
Fried Zucchini Flowers
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Dip zucchini flowers into a simple batter and cook in oil to produce quick and easy fried zucchini flowers that make a great seasonal appetizer.
Ingredients: flour, baking powder, salt, eggs, milk, olive oil
Celeriac Soup Recipe Eat Like Athena
Celeriac Soup Recipe Eat Like Athena
www.chowhound.com
Ingredients for this soup can be found commonly in the hills of Emilia-Romagna where celery, mushrooms and truffles thrive and pork is king. There it would be...
Ingredients: onion, celeriac, olive oil, salt, white pepper
Vanilla Roasted Walnuts Recipe elanaspantry
Vanilla Roasted Walnuts Recipe elanaspantry
www.chowhound.com
I'm slightly addicted to these Gluten Free Vanilla Roasted Walnuts and so is my husband. They have a hint of sweetness and a nice burst of vanilla goodness...
Ingredients: walnuts, olive oil, agave nectar, salt, vanilla beans
Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade
Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade
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Get Grilled Lamb Sandwiches with Grilled Spring Onions with Sage Aioli and Sundried Tomato Tapenade Recipe from Food Network
Ingredients: lamb, cloves, thyme, rosemary, olive oil, spring onions, french bread, sage, mayonnaise, lemon juice, tomatoes, capers, nicoise olives, garlic, lemon
Shrimp and Truffled Grits with Moroccan Chorizo Broth
Shrimp and Truffled Grits with Moroccan Chorizo Broth
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Get Shrimp and Truffled Grits with Moroccan Chorizo Broth Recipe from Food Network
Ingredients: olive oil, spanish chorizo, garlic, shallots, cumin, smoked paprika, clam juice, heavy cream, butter, shrimp, eggs, milk, grits, salt, pepper, mascarpone, aged cheddar, truffle oil, tomatoes, brown sugar, sherry vinegar, soy sauce, togarashi
Coconut Marinated Pork Tenderloin
Coconut Marinated Pork Tenderloin
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Get Coconut Marinated Pork Tenderloin Recipe from Food Network
Ingredients: coconut milk, ginger, curry powder, lime juice, star anise, spanish paprika, black pepper, scotch bonnet, cloves, pork tenderloin, canola oil, cilantro leaves, parsley leaves, green onion, olive oil, salt
Truffled Cauliflower Gratin
Truffled Cauliflower Gratin
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Chef John's recipe for truffled cauliflower gratin gets its rich truffle flavor from truffled pecorino cheese.
Ingredients: butter, flour, milk, pecorino cheese, salt, cayenne pepper, nutmeg, cauliflower, bread crumbs, parmigiano reggiano, olive oil, chives