Search Results (23,112 found)
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A pie shell is filled with a cooked mixture of sugar, cream of tarter and buttery round crackers. A sprinkling of butter and cinnamon completes the pie.
A pie shell is filled with a cooked mixture of sugar, cream of tarter and buttery round crackers. A sprinkling of butter and cinnamon completes the pie.
www.chowhound.com
Inspired by Smitten Kitchen and Cook's Illustrated, this yields the best chocolate chip cookies I've ever tasted. So far, everyone agrees.
Inspired by Smitten Kitchen and Cook's Illustrated, this yields the best chocolate chip cookies I've ever tasted. So far, everyone agrees.
Ingredients:
butter, flour, baking soda, salt, sugar, brown sugar, vanilla, egg, egg yolk, chocolate chips
www.foodnetwork.com
Get Grappa infused Chocolate Chocolate Chunk Cookies Recipe from Food Network
Get Grappa infused Chocolate Chocolate Chunk Cookies Recipe from Food Network
www.chowhound.com
These chocolate, banana, and pecan cookies from Ottolenghi are super rich and fudgy, and are best eaten within a day of being baked, which is not at all a hard...
These chocolate, banana, and pecan cookies from Ottolenghi are super rich and fudgy, and are best eaten within a day of being baked, which is not at all a hard...
www.allrecipes.com
Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party.
Shrimp, parsley, basil and thyme simmer in a dreamy garlic and cream sauce for a few brief moments before being tossed with hot pasta and Parmesan cheese. Season to taste and serve to a happy dinner party.
Ingredients:
shrimp, butter, garlic, heavy whipping cream, parsley, basil, thyme, parmesan cheese, linguini
www.delish.com
This recipe for New York-style cheesecake, adapted from "Martha Stewart's Baking Handbook," makes a smooth and creamy dessert that everyone will love.
This recipe for New York-style cheesecake, adapted from "Martha Stewart's Baking Handbook," makes a smooth and creamy dessert that everyone will love.
Ingredients:
butter, chocolate wafer, sugar, cream cheese, flour, sour cream, vanilla, eggs, blood oranges, orange liqueur
www.foodnetwork.com
Get Come 'ere Puddin' Pie - Chocolate-Ginger Pudding Pie Recipe from Food Network
Get Come 'ere Puddin' Pie - Chocolate-Ginger Pudding Pie Recipe from Food Network
Ingredients:
chocolate wafer, gingersnaps, butter, milk, yolks, vanilla, sugar, cornstarch, chocolate, candied ginger, heavy cream, powdered sugar
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Even non-cheesecake fans enjoy these rich and creamy butterscotch cheesecake bars with a buttery graham cracker crust.
Even non-cheesecake fans enjoy these rich and creamy butterscotch cheesecake bars with a buttery graham cracker crust.
www.allrecipes.com
Spaghetti noodles are tossed with peanut butter, tamari, and Thai chili sauce for this quick, Asian-inspired meal for one.
Spaghetti noodles are tossed with peanut butter, tamari, and Thai chili sauce for this quick, Asian-inspired meal for one.
Ingredients:
spaghetti, peanut butter, honey, tamari, chili sauce, sesame oil, ginger, garlic, green onion, sesame seeds
www.chowhound.com
This recipe for simple braised leeks with thyme and parsley makes for an elegant side dish.
This recipe for simple braised leeks with thyme and parsley makes for an elegant side dish.
cooking.nytimes.com
This recipe is by Craig Claiborne And Pierre Franey and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne And Pierre Franey and takes About 10 minutes. Tell us what you think of it at The New York Times - Dining - Food.
www.chowhound.com
Grandma Bagnatori’s tomato sauce is a combination of sweet tomato paste and rich porcini broth, a perfect coating over her potato gnocchi.
Grandma Bagnatori’s tomato sauce is a combination of sweet tomato paste and rich porcini broth, a perfect coating over her potato gnocchi.
Ingredients:
porcini mushrooms, italian parsley, garlic, yellow onion, olive oil, butter, tomato paste, fat, sugar