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Roasting the fruit and then baking the puree results in a deep brown, richly flavored apple butter.
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Pumpkin-flavored honey butter with a hint of pumpkin pie spice makes a delicious spread for toast, bagels, muffins, or pancakes on Christmas morning or for any special holiday breakfast.
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These butter cookies are made with melted butter, rather than the creaming method. They can be baked as drop cookies, shaped into a log and sliced, or used for cut-out cookies.
Ingredients: butter, flour, sugar, eggs
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These sweet, buttery cookies are from an Israeli recipe, the tahini gives them a nice sesame flavor.
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Serve this rich, slow-cooked apple butter with your favorite breads and breakfast treats!
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Get Butter Pecan Donuts Recipe from Food Network
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Get Almond Butter Brownies Recipe from Food Network
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Get Apple Butter Sauce Recipe from Food Network
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Chicken breasts are dipped in beaten eggs and cracker crumbs, then baked with butter. These chicken breast are really tender and moist. Excellent flavor! I never have leftovers.
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Agua de Jamaica (aka Hibiscus tea) is an infusion of dried hibiscus flowers. Popular at Mexican taquerias, this agua fresca is loaded with Vitamin C and can even lower blood pressure!
Ingredients: water, sugar, hibiscus, cinnamon
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Rice vinegar, peanut butter, and ginger give an Asian-inspired flavor to a colorful slaw made with red cabbage, apples, and a bit of white onion.
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Butter, MCT oil, and cacao powder are blended with water creating a Bulletproof® hot chocolate, a chocolate version of the coffee drink.
Ingredients: water, butter, oil, cacao, vanilla, salt