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Dough for homemade pizzas is flavored with granulated garlic and Italian seasonings. Just prebake for a few minutes before topping with your favorite pizza ingredients. You can use a bread machine for the kneading step.
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Down Home with the Neelys has inventive recipes like these irresistible crostini.
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Tennessee whiskey, added to barbeque sauce, is a Southern treat.
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This vegetable side dish features sweet onion, tomato, and zucchini seasoned with garlic and chicken bouillon.
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Egg casserole is a delicious dish and is super quick and easy to make; your family will be thrilled and so will you!
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Smoked turkey legs, onions, and carrots are simmered for a long time in water for a broth that makes a great foundation for soups or other recipes that call for stock. You can save and use the turkey meat if you like.
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Get Dino Ribs Recipe from Food Network
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Simple and easy curry made with Granny Smith green apples.
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Get Fennel and Cabbage Slaw Recipe from Food Network
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Danielle Custer of Taste in Seattle wilts basil and watercress in a hot skillet for a minute or two before tossing them with spinach and arugula. For a quick take, Grace Parisi makes a crunchier version of Custer's warm salad with bitter greens, radishes,
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Put that cranberry sauce to good use.