Search Results (1,072 found)
Grilled Romaine
Grilled Romaine
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Ingredients: romaine lettuce, olive oil, lemons
ROAST LEG OF LAMB, GREEK STYLE
ROAST LEG OF LAMB, GREEK STYLE
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Ingredients: lamb bone, lemons, cloves, water
San Diego Grilled Chicken
San Diego Grilled Chicken
www.allrecipes.com
This is a Southern California version of sweet and sour chicken, marinated and grilled with a little extra spice. Serve with cilantro, salsa, guacamole, black beans, and flour tortillas warmed on the grill.
Ingredients: oranges, fruit, coriander, red pepper flakes, olive oil, wildflower honey, chicken breast
Halibut in Foil Packets With North African Flavors Recipe
Halibut in Foil Packets With North African Flavors Recipe
cooking.nytimes.com
This recipe is by Alice Hart and takes 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients: lemons, mixed olives, garlic, cumin seeds, coriander seeds, halibut steaks, olive oil
Engagement Roast Chicken
Engagement Roast Chicken
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Ingredients: roasting chicken, lemons, garlic, spanish onions, dry white wine, chicken stock, flour
Beet and Carrot Lentil Salad
Beet and Carrot Lentil Salad
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Shredded beets and carrots are mixed with lentils, cilantro, and lemon juice for a refreshing and crowd-pleasing salad.
Ingredients: water, greens, french lentils, salt, tomatoes, carrots, cilantro, green onions, lemons
St. Cecilia's Punch Recipe
St. Cecilia's Punch Recipe
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This St. Cecilia's Punch recipe pairs dark rum and fizzy champagne with brandy-marinated lemons and a green-tea-infused simple syrup.
Ingredients: pineapple, lemons, brandy, sugar, water, green, sparkling wine, club soda, rum, ice
Celery Root Salad
Celery Root Salad
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Ingredients: lemons, celery, dijon mustard, white wine vinegar, olive oil, heavy cream, frisee, radicchio
Vintage Lemonade
Vintage Lemonade
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Lemons, sugar, and water--in a process that has been handed down since the 19th century. A true classic of a lemonade recipe.
Ingredients: fruit, sugar, water
Chicken With Apricots, Lemon and Saffron Recipe
Chicken With Apricots, Lemon and Saffron Recipe
cooking.nytimes.com
Here is a spice-perfumed braised chicken dish that is greater than the sum of its parts, with complex flavor that belies the ease of preparation As a bonus, you can prepare it up to 2 days in advance, since it reheats beautifully.
Ingredients: bone, saffron threads, lemon juice, onion, tomato, coriander seeds, fennel seeds, green cardamom, white wine, apricots, lemons, pine nuts
Gremolata Potatoes
Gremolata Potatoes
www.delish.com
Recipe for Gremolata Potatoes, as seen in the May 2007 issue of 'O, The Oprah Magazine.'
Ingredients: yukon gold, olive oil, salt, parsley, mint, thyme, lemon, red pepper flakes, garlic
Crab Avocado Salad Recipe foodio
Crab Avocado Salad Recipe foodio
www.chowhound.com
I made up this recipe based on an amazing dish I had at Foxley Bistro in Toronto and it's become a household favorite. I believe the restaurant version was made...
Ingredients: meat, avocado, sesame seeds, sriracha, red onion, soy sauce, sesame oil, juice, tobiko