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Beef brisket is marinated overnight in liquid smoke, Worcestershire, garlic salt and celery seed and slowly cooked for a tender, tangy meal.
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Fresh snow peas are stuffed with a blend of cream cheese and smoked salmon to make this easy and beautiful appetizer.
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Get Jalapeno Buttered Corn Recipe from Food Network
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Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
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A simple salad recipe combining the best of Spanish flavors like Manchego cheese, membrillo, and almonds.
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Get Creamy Orzo Recipe from Food Network
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This is my grandmother's old-fashioned bread stuffing recipe. It may be cooked as directed, or inside the turkey. It's enough to stuff a very large bird.
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Get Beer Can Roasted Herb Chicken Recipe from Food Network
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Get Fried Turkey Legs Recipe from Food Network
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Glazing the burgers with chili sauce keeps them moist and adds extra flavor.
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Tri Tip is a great BBQ favorite started in Ca and I use it to make tacos