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If you like Maryland Crab Cakes you'll love these. Plus, catfish is cheaper than crabmeat.
cooking.nytimes.com
For children (and arguably most adults), the most welcome Passover dish is chicken soup with matzo balls My matzo balls, neither heavy as lead nor light as a feather, are al dente, infused with fresh ginger and nutmeg I like to freeze them, and the soup, in advance.
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Cooked in a clay pot, this Korean soft tofu stew is a filling one-pot meal with ground beef, green onions, egg, and a hint of spice.
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I have made this dish for company, and every time they ask for the recipe! I hope everyone else likes it as much as we do!
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Stir-fry organic vegetables and tofu together for a dinner that is scrumptious, healthy, and easy to make! Serve this dish over steamed brown rice.
Ingredients: cocktails, alcohol, soups, chocolate, tofu
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A whole chicken roasted with onion, carrots, celery and potatoes. Delicious any time!
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Quick and easy recipe that is great at parties and showers. You can use any combination of chopped veggies and cheeses-whatever your family likes!
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Savory vegan muffins loaded with carrots, tomatoes, and celery are seasoned with chili powder and oregano for a muffin you can eat any time of the day!
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Get Summer Vegetable Chili Recipe from Food Network
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Colorful grilled vegetables are tossed with a Dijon vinaigrette for the perfect summer side dish.
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Get Scalloped Vegetable Casserole Recipe from Food Network
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The vibrant yellow color of this unique dip comes from turmeric. Serve with your favorite cut fresh vegetables.