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This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Craig Claiborne With Pierre Franey and takes 5 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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Put a twist on conventional taco salad recipe with this quick version using French dressing.
Put a twist on conventional taco salad recipe with this quick version using French dressing.
Ingredients:
beef, taco, chili beans, dressing, iceberg lettuce, tortilla chips, cheddar cheese, tomatoes, sour cream, salsa
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Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ground beef and spaghetti are simmered in a tomato-based broth in this one-dish, skillet spaghetti perfect for weeknights.
Ingredients:
beef, water, tomato juice, tomato paste, onion, chili powder, sugar, oregano, garlic salt, salt, spaghetti
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Marinated tofu, blanched snow peas, carrots, cabbage, and peanuts are tossed together in this delicious Asian-style salad.
Marinated tofu, blanched snow peas, carrots, cabbage, and peanuts are tossed together in this delicious Asian-style salad.
Ingredients:
chili sauce, ginger, cloves, soy sauce, sesame oil, tofu, snow peas, carrots, cabbage, peanuts
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Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
Browned short ribs are simmered for about 2 hours with onions, pineapple, honey, and chili sauce. Vinegar could be added for a sweet-and-sour variation.
Ingredients:
olive oil, short ribs, onions, pineapple, beef broth, chili sauce, honey, worcestershire sauce, cloves, parsley
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Sliced green chiles serve as the base of this quick, crustless quiche that easily adapts to any of your favorite cheeses and vegetables.
Sliced green chiles serve as the base of this quick, crustless quiche that easily adapts to any of your favorite cheeses and vegetables.
Ingredients:
cooking spray, green chiles, eggs, onions, heavy cream, garlic salt, cumin, black pepper, cheddar cheese, tomatoes
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Onions, bell peppers and jalapenos are heated in a skillet. Black beans come next and then cubes of cream cheese and a bit of cilantro. Scoop this wonderful concoction into a warm tortillas and try and eat just one.
Onions, bell peppers and jalapenos are heated in a skillet. Black beans come next and then cubes of cream cheese and a bit of cilantro. Scoop this wonderful concoction into a warm tortillas and try and eat just one.
Ingredients:
flour tortillas, vegetable oil, onion, red bell pepper, garlic, black beans, jalapeno peppers, cream cheese, salt, cilantro
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This dish includes both long grain and wild rice with vegetables like carrots and peas and the sweet and savory flavors of raisins and cashews.
This dish includes both long grain and wild rice with vegetables like carrots and peas and the sweet and savory flavors of raisins and cashews.
Ingredients:
margarine, white rice, onion, carrot, golden raisins, chicken broth, wild rice, green peas, pimento peppers, cashews, salt
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This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe.
This is an easy ham and cheese quiche that can be made ahead of time. Directions for freezing are included in the recipe.
Ingredients:
swiss cheese, flour, ham, eggs, milk, salt, dry mustard, pie crust, parsley, pimento peppers
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I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
I created this recipe while trying to recreate the best burger I had ever tasted at a restaurant in the Great Smoky Mountains of North Carolina. My family and I think these burgers are better! They are packed with flavor!
Ingredients:
beef sirloin, onion, flavoring, worcestershire sauce, garlic, chipotle peppers, chipotle chile, cheddar cheese, hamburger buns
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Green chile and chicken corn chowder is the right amount of spicy and the right amount of comfort food for a cold weeknight dinner.
Green chile and chicken corn chowder is the right amount of spicy and the right amount of comfort food for a cold weeknight dinner.
Ingredients:
smoked bacon, onion, cloves, chile peppers, chicken breast, potatoes, butter, cream, heavy whipping cream
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This almost one-dish appetizer is cooked and kept warm in a slow cooker so your guests can enjoy it for hours to come!
This almost one-dish appetizer is cooked and kept warm in a slow cooker so your guests can enjoy it for hours to come!
Ingredients:
cream cheese, sour cream, mayonnaise, mozzarella cheese, red peppers, artichoke hearts, italian bread