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Get Green Chile Cheeseburgers Recipe from Food Network
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If this sounds like a pared-down salade niçoise, it is Make a bold vinaigrette that is unapologetically fragrant with garlic and anchovy Boil medium-size potatoes in their skins
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A simple but tasty chili recipe using ground elk meat as the base. Best served with Mexican style cornbread.
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A comforting and creamy corn chowder with potatoes and ham is made in the slow cooker. Chili powder and hot sauce add a little kick.
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Get Chicken Tortilla Casserole Recipe from Food Network
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A cup of coffee, tomatoes, and chili seasoning bring their flavors to slow-cooked Mexican-inspired beef. Serve the meat shredded in warm tortillas with your favorite toppings.
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This cheesy and creamy baked dip recipe uses canned and fresh jalapeno peppers to bring the heat for an item that can double as an ideal bacon-cheeseburger spread.
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White beans, jack cheese and chicken with traditional chili herbs and spices combine to prove that white definitely doesn't mean bland.
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Chef Deborah Schneider’s quick and versatile salsa.
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Tender beef steak and green onions are cooked together with oyster sauce and sherry.
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Beef chuck roast, taco seasoning mix, green salsa, and beef broth are all you need in your slow cooker to make a terrific taco filling.