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cooking.nytimes.com
This recipe is by Sam Sifton and takes 35 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Sam Sifton and takes 35 minutes, plus refrigeration. Tell us what you think of it at The New York Times - Dining - Food.
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Get Filet Mignon Sandwiches Recipe from Food Network
Get Filet Mignon Sandwiches Recipe from Food Network
Ingredients:
filet mignon, butter, olive oil, garlic, leeks, tarragon, red wine, truffle oil, brioche buns
cooking.nytimes.com
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
In this blissfully easy weeknight dinner, cod and shallots are braised in butter and wine, then topped with an herbed, garlicky yogurt sauce It’s fast, flavorful and comforting, especially when served with mashed potatoes to drink up the pan juices You can substitute any other mild-fleshed fish for the cod
Ingredients:
hake, butter, olive oil, red onion, thyme, dry white wine, yogurt, dill parsley, garlic
www.allrecipes.com
Chicken breasts are browned in butter, then baked with mushrooms, onion, white wine, and Gruyere cheese.
Chicken breasts are browned in butter, then baked with mushrooms, onion, white wine, and Gruyere cheese.
www.allrecipes.com
This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.
Ingredients:
butter, onions, black pepper, salt, paprika, bay leaf, flour, beef broth, white wine, sauce, french bread, swiss cheese
www.delish.com
The real star in the recipe is the olive bread, which gets spread in the roasting pan and toasted in the chicken pan juices.
The real star in the recipe is the olive bread, which gets spread in the roasting pan and toasted in the chicken pan juices.
Ingredients:
tepid water, dry white wine, garlic, salt, black pepper, lemons, orange, rosemary, chickens, olive, bacon fat
cooking.nytimes.com
Turnips are a perfect winter vegetable for a hearty stir-fry.
Turnips are a perfect winter vegetable for a hearty stir-fry.
Ingredients:
noodles, vegetable broth, soy sauce, dry sherry, garlic, ginger, red pepper flakes, peanut oil, chicken breasts, carrots, turnips, sesame seeds, sugar, cilantro, sesame oil
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Get Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche Recipe from Food Network
Get Nachos on the Grill with Tomatillo-Poblano Salsa, Smoked Tomato Relish, and Green Onion Creme Fraiche Recipe from Food Network
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Get Jerk Chicken Thighs with Tropical Chutney Recipe from Food Network
Get Jerk Chicken Thighs with Tropical Chutney Recipe from Food Network
Ingredients:
allspice, brown sugar, garlic powder, onion powder, salt, cumin, ginger, nutmeg, black pepper, cayenne, cinnamon, cloves, orange juice, olive oil, chicken thighs, red wine vinegar, honey, coriander, mango, papaya, pineapple, jalapeno
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Get Super Sloppy Joes Recipe from Food Network
Get Super Sloppy Joes Recipe from Food Network
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Get Smoked, Spice Rubbed, Texas-Style Brisket on Texas Toast Recipe from Food Network
Get Smoked, Spice Rubbed, Texas-Style Brisket on Texas Toast Recipe from Food Network
Ingredients:
ancho chile, salt, allspice, celery seeds, coriander seeds, garlic powder, mustard seeds, oregano, spanish paprika, black pepper, brisket, apple juice, canola oil, cloves, butter, parsley, red wine vinegar, sugar, red onion
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Get Vegetable Sushi Recipe from Food Network
Get Vegetable Sushi Recipe from Food Network
Ingredients:
sushi rice, water, mirin, nori, wasabi, red onion, carrot, red bell pepper, bell pepper, scallion, hothouse cucumber, pickled ginger, red pepper flakes, white wine vinegar, soy sauce, sesame oil