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Get Cupcake Bouquet Recipe from Food Network
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This salad is beautiful, healthy, and delicious! The fruits can be chopped to use as a salad or sliced thinly and layered in a trifle bowl for a truly stunning presentation.
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Get Dutch Apple Pancakes Recipe from Food Network
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The apples go great with the shortbread crust. Very easy and delicious!
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A fancy alternative to a traditional roasted turkey that results in perfectly cooked white and dark meat.
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These corncakes are tasty little gems — crisp and pebbly with bits of corn and lacy around the edges The crème fraîche and caviar are charming if you have them, but don’t let a lack of caviar prevent you from making the cakes You’ll be just as happy eating them plain or with dollops of crème fraîche and chives
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Get Beet and Potato Salad with Blue Cheese Dressing and Dill Recipe from Food Network
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The Greeks serve this dish as a salad, and it’s one that I never failed to order at lunch when I spent 10 days on the Greek island of Ikaria, known for the longevity of its population If you want to make a meal of this, serve the greens and beets with a whole grain, like barley or quinoa The authentic dish includes much more olive oil than this one
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This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
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Here's a hearty roasted beet salad that doesn't take hours to make Cutting the beets up into small cubes shortens the cooking time and results in all over caramelization that you don't get with roasted whole beets By the time you're finished prepping the rest of the salad, the beets will be done.
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An healthy salad of roasted beets with goat cheese, arugula, and pistachios.
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This apple butter cooks unattended for hours in a slow cooker.