Search Results (3,674 found)
www.allrecipes.com
Cashews are the base of the cake and the crust in this gluten-free, paleo-friendly raw chocolate cake with coconut.
www.delish.com
"There's almost a Dickensian quality to these stewed fruits," says Valerie Gordon. The recipe makes a large amount, but leftovers hold up beautifully and are great served over ice cream or plain cake.
www.allrecipes.com
This heavily spiced syrup includes pumpkin pie spices and pumpkin puree. Use in your favorite coffee drink or as a dessert sauce.
www.foodnetwork.com
Get Cornmeal Pancakes with Blueberry Syrup Recipe from Food Network
www.allrecipes.com
Here is a great Korean Teriyaki recipe that is made with maple syrup instead of sugar. For a vegetarian version, use Chinese extra firm tofu.
www.chowhound.com
Tangy, sweet, and fruity, this syrup is a welcome change for your morning pancakes.
www.foodnetwork.com
Get Cane Syrup Glazed Sweet Potatoes Recipe from Food Network
www.allrecipes.com
Maple syrup adds just the right subtle flavor to a colorful butternut squash puree. Acorn squash also works beautifully.
www.allrecipes.com
Served warm with maple syrup or honey, these corn fritters are great for breakfast or as a snack, and easier to make than you'd think!
cooking.nytimes.com
This drink needs no introduction, and it’s a good reason to have coconut cream, pineapple and maraschino cherries in the fridge Try raising the bar with Italian maraschinos (The New York Times)
www.chowhound.com
A summery take on a soda fountain classic made with a mix of homemade blackberry syrup, heavy cream, and sparkling water.
www.delish.com
Buttery cookies smothered with a maple frosting = HEAVEN.