Search Results (4,242 found)
cooking.nytimes.com
A play on the classic Indian chicken makhani, in this recipe yogurt and lime juice-marinated shrimp are cooked in a buttery, gently spiced tomato mixture The key here is to cook the sauce under pressure, but to use the sauté function to quickly cook the shrimp so they don’t turn rubbery Serve this over rice to catch every drop of the fragrant, creamy sauce
A play on the classic Indian chicken makhani, in this recipe yogurt and lime juice-marinated shrimp are cooked in a buttery, gently spiced tomato mixture The key here is to cook the sauce under pressure, but to use the sauté function to quickly cook the shrimp so they don’t turn rubbery Serve this over rice to catch every drop of the fragrant, creamy sauce
Ingredients:
milk yogurt, cumin, smoked paprika, garam masala, lime juice, salt, ginger, garlic, shrimp, butter, shallots, red pepper flakes, salt plus, tomatoes, heavy cream, lime
www.foodnetwork.com
Get Grilled Lamb Sandwiches Recipe from Food Network
Get Grilled Lamb Sandwiches Recipe from Food Network
Ingredients:
capers, oregano, cloves, yogurt, olive oil, lemon, lamb, sourdough baguette, mayonnaise, sour cream, harissa, red wine vinegar, cumin, hothouse cucumber, salt, fresno chile, sugar, white vinegar
cooking.nytimes.com
This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Steven Stern and takes 35 minutes for meatballs; 30 minutes for farro salad; 5 minutes for carrot salad. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
bread, milk, onion, cloves, short ribs, golden raisins, chile pepper, herbs, farro, olive oil, onions, juice, sherry vinegar, greek yogurt, scallions, mint leaves, carrots, celery
www.foodnetwork.com
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Get Grilled Snapper in Banana Leaf: Pepes Ikan Kakap Recipe from Food Network
Ingredients:
snapper, lemon, bay leaves, tomatoes, kaffir lime, basil leaves, shallots, garlic, turmeric, ginger, galangal, lemongrass, chili peppers, palm sugar, shrimp, coconut oil
www.foodnetwork.com
Get Curried Chicken Roll Recipe from Food Network
Get Curried Chicken Roll Recipe from Food Network
Ingredients:
nori, sushi rice, olive oil, chicken breasts, onion, cloves, coconut milk, raisins, cilantro leaves, curry powder, salt, black pepper, pine nuts, water, wine vinegar
www.chowhound.com
I learned to cook Thai food while living in the Thia Town area of Los Angeles. One night while prepping to make Tom Kha Gai the peanut butter caught my eye and...
I learned to cook Thai food while living in the Thia Town area of Los Angeles. One night while prepping to make Tom Kha Gai the peanut butter caught my eye and...
Ingredients:
jasmine rice, water, peanut oil, garlic, chili, chicken breast, shallot, white wine, basil leaves, fish sauce, kaffir lime, lemongrass, peppercorns, peanut butter, coconut milk, lime
www.foodnetwork.com
Get Jersey's Fruit and Nuts Granola Recipe from Food Network
Get Jersey's Fruit and Nuts Granola Recipe from Food Network
Ingredients:
rolled oats, wheat germ, walnuts, almonds, sunflower seeds, pecans, cranberries, blueberries, cherries, golden raisins, raisins, coconut, salt, cinnamon, canola oil, honey, vanilla
www.foodnetwork.com
Get Pad Thai Recipe from Food Network
Get Pad Thai Recipe from Food Network
Ingredients:
rice noodles, canola oil, eggs, brown sugar, soy sauce, fish sauce, chile sauce, lime juice, garlic, chicken broth, carrot, scallions, bean sprouts, peanuts, cilantro
www.chowhound.com
A traditional Japanese chicken katsu curry recipe.
A traditional Japanese chicken katsu curry recipe.
Ingredients:
canola oil, yellow onion, cloves, ginger, flour, curry powder, tomato paste, worcestershire sauce, honey, chicken broth, coconut milk, chicken breast, eggs, panko
www.chowhound.com
The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...
The shredded zucchini makes this cake really moist. Whenever zucchini is in season, I shred, measure and freeze it in 2 cup amounts for this favorite recipe...
Ingredients:
butter, vegetable oil, sugar, eggs, vanilla, flour, cocoa, baking soda, baking powder, cinnamon, cloves, buttermilk, zucchini, coconut, brown sugar, walnuts, milk
cooking.nytimes.com
Not every version of butter chicken uses butter Coconut milk gives this slow-cooker chicken its creamy richness This is a fast recipe for the cook: Just prep it earlier in the day, even during your morning routine, getting your onion and spices going on the stove while simultaneously making lunches for grumpy children, folding dish towels, feeding the dogs and wondering once again why no one else has done any of the above
Not every version of butter chicken uses butter Coconut milk gives this slow-cooker chicken its creamy richness This is a fast recipe for the cook: Just prep it earlier in the day, even during your morning routine, getting your onion and spices going on the stove while simultaneously making lunches for grumpy children, folding dish towels, feeding the dogs and wondering once again why no one else has done any of the above
Ingredients:
vegetable oil, yellow onion, cloves, ginger, garam masala, tomato paste, salt, chicken thighs, lime, lime juice, coconut milk, chicken stock, cilantro leaves
www.allrecipes.com
This Thai red curry recipe has an interesting Canadian twist: Spence's secret ingredient is pure Canadian maple syrup. Serve hot with basmati or jasmine rice.
This Thai red curry recipe has an interesting Canadian twist: Spence's secret ingredient is pure Canadian maple syrup. Serve hot with basmati or jasmine rice.
Ingredients:
sesame oil, curry, red onion, bell peppers, coconut milk, chicken broth, maple syrup, fish sauce, lemon grass, kaffir lime, shrimp, basil, cilantro