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Get Apple Cider Cocktail Recipe from Food Network
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Perfect for your next fall soiree.
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A cool twist on a simple chicken salad, with poached chicken breasts, roasted red bell peppers, toasted almonds, garlic and parsley.
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Tasty pickled carrots are easy to prepare and sure to please everyone, maybe even your favorite bunny!
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Get Toasted Cider Recipe from Food Network
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This recipe is by Julia Reed and takes 45 minutes. Tell us what you think of it at The New York Times - Dining - Food.
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This turkey burger with a twist uses a traditional barbeque side coleslaw for a crunchy kick.
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This stuffed pork chop recipe is filled with a pumpernickel-apple stuffing and served with a cider–apple brandy sauce.
cooking.nytimes.com
The simplest dishes are the hardest to get right, and barbecue ribs are no exception That is why the chef Joseph Lenn, of J.C Holdway in Knoxville, Tenn., always quick-cures the ribs with an overnight rub of salt, black pepper and brown sugar
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This recipe for your bread machine makes a gluten- and dairy-free bread loaf.
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A great way to prepare the humble cabbage. Be careful, the red color of the cabbage can stain countertops.