Search Results (1,466 found)
Mushroom and Truffle Flatbread - Rothliving
Mushroom and Truffle Flatbread - Rothliving
rothliving.com
Savor the flavors of mushrooms and truffles on crispy flatbread, perfect for sharing (6-8 servings). Perfect for Wolf Oven users.
Ingredients: yeast, sugar, water, bread flour, olive oil, salt, mixed mushroom, heavy whipping cream, parmesan, mozzarella, clove, white wine, truffle oil
Diver Scallops with Butternut Squash Puree - Spafinder
Diver Scallops with Butternut Squash Puree - Spafinder
www.spafinder.com
This season, boost your culinary skills and impress your guests in the process with these two decadent holiday recipes.
Ingredients: scallop, vegetable oil, salt, butternut squash, carrot, yellow onion, cinnamon, clove, thyme, bay leafe, chicken stock, heavy cream, truffle oil
All Day Braised Boneless Short Loin – Creekstone Farms Premium Beef LLC
All Day Braised Boneless Short Loin – Creekstone Farms Premium Beef LLC
shop.creekstonefarms.com
Great served with horseradish mashed potatoes and crispy onion rings or over pasta with peas and truffle oil. Ingredients 6-10 (12 oz pieces) of short loin meat Flour for dusting 1/2 cup canola oil...
Ingredients: meat, canola oil, onion, garlic, beef stock, red wine
Cauliflower risotto with sage and ham - incredibly creamy and flavorful
Cauliflower risotto with sage and ham - incredibly creamy and flavorful
ohmydish.com
This cauliflower risotto with sage and ham is a delicious creamy risotto full of flavor and different textures. Extra tasty with crispy ham and fried sage.
Ingredients: cauliflower, risotto rice, onion, garlic, olive oil, white wine, vegetable broth, sage, black pepper, butter, parmesan cheese, ham, truffle oil
Grouse Ravioli, Candied Sloes, Hazelnuts, Truffle, Parmesan, Kale - Stir it up Magazine
Grouse Ravioli, Candied Sloes, Hazelnuts, Truffle, Parmesan, Kale - Stir it up Magazine
stiritupmagazine.co.uk
Indulge in gourmet Grouse Ravioli with candied sloes, truffle, and Parmesan. Perfect for special occasions!
Ingredients: chicken breast, egg white, egg yolk, lime, gin, sugar, hazelnut, pastum, thyme, truffle, truffle oil, parmesan, black pepper, salt, kale, green, olive oil, butter
John Dory - Sole Seafood and Grill Dublin
John Dory - Sole Seafood and Grill Dublin
www.sole.ie
Experience exquisite seafood at SOLE Seafood & Grill with our exclusive gift cards, perfect for treating loved ones to a memorable meal.
Ingredients: fennel, white onion, potato, truffle oil, avocado, lemon
Beef Wellington - Cookbook Interactive
Beef Wellington - Cookbook Interactive
www.cookbookinteractive.co.uk
Online recipe for Beef Wellington from our free searchable online recipe database
Ingredients: thyme, garlic, truffle oil, parsley, english mustard, egg
Turkey Wellington | Canadian Turkey
Turkey Wellington | Canadian Turkey
bc.canadianturkey.ca
Experience the flavors of Turkey Wellington at the Fairmont Château Laurier. Savor a delicious, protein-rich meal perfect for special occasions or gatherings. Enjoy!
Ingredients: yolk, shallot, clove, sherry, sherry vinegar, truffle oil
General Mills Foodservice | Truffle Mushroom and Arugula Pizza
General Mills Foodservice | Truffle Mushroom and Arugula Pizza
www.generalmillsfoodservice.com
Discover versatile, on-trend recipes from The Chefs of the Mills, designed to help you maximize your General Mills Foodservice products and create a menu your c
Ingredients: sour cream, heavy cream, truffle oil, salt, garlic powder
Truffle Arancini | Tilda Professionals
Truffle Arancini | Tilda Professionals
www.tilda.com
Savor rich truffle-infused risotto balls (arancini) filled with mozzarella, pan-coated in egg and breadcrumbs, perfectly fried golden brown.
Ingredients: risotto, butter, onion, garlic, arborio rice, vegetable stock, truffle, truffle oil, parmesan, mozzarella, egg white, panko breadcrumb, salt and pepper, egg yolk, white wine vinegar, english mustard, rapeseed oil, lemon juice
Mushroom and Herb Polenta - Wines of Germany
Mushroom and Herb Polenta - Wines of Germany
winesofgermany.co.uk
Herby and creamy polenta brought to life with earthy mushrooms and tangy cheese!
Ingredients: olive oil, garlic, tarragon, thyme, truffle oil, rosemary, chervil
Barbecued Rump Cap with Broad Beans à la Française - Irish Beef
Barbecued Rump Cap with Broad Beans à la Française - Irish Beef
www.irishbeef.co.uk
Barbecued Irish beef rump cap served with broad beans à la Française and charred baby gem lettuce for a sumptuous summer meal.
Ingredients: white wine vinegar, water, sugar, truffle oil, onion, butter, vinegar, banana, pea, broad bean, chicken stock, lemon, beef, sunflower oil, rapeseed oil