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This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
This is a Lebanese dish that my mother's side of the family had at every get together and it was always the first thing gone!
www.allrecipes.com
Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.
Oven-baked wedges of yam are served with a dip made with fat-free sour cream and seasoned with taco seasoning and paprika.
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Green peas cooked with tuna, tomato sauce, and onions come together for a weeknight or lunchtime salad.
Green peas cooked with tuna, tomato sauce, and onions come together for a weeknight or lunchtime salad.
www.allrecipes.com
Cherry tomato skins can sometimes be tough, and you really don't notice that until they're not there anymore. Chef John's cherry tomato salad makes a perfect "amuse bouche" course.
Cherry tomato skins can sometimes be tough, and you really don't notice that until they're not there anymore. Chef John's cherry tomato salad makes a perfect "amuse bouche" course.
www.allrecipes.com
This vegan-friendly side dish combines farro with cauliflower, onion, celery, and carrots.
This vegan-friendly side dish combines farro with cauliflower, onion, celery, and carrots.
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Creole seasoning adds a spicy kick to this quick green and grain side dish that's ready in just 30 minutes.
Creole seasoning adds a spicy kick to this quick green and grain side dish that's ready in just 30 minutes.
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The sweet, bitter combination of the apple and endive makes this a versatile side salad.
The sweet, bitter combination of the apple and endive makes this a versatile side salad.
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Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
Beef short ribs are marinated in a soy sauce-based marinade in this Hawaiian-inspired version of kalbi ribs.
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An aromatic broth is ladled over rice noodles, fried tofu, and mushrooms in this bright and fresh Vietnamese-inspired vegetarian pho soup.
An aromatic broth is ladled over rice noodles, fried tofu, and mushrooms in this bright and fresh Vietnamese-inspired vegetarian pho soup.
Ingredients:
vegetable stock, onion, soy sauce, cloves, cinnamon, ginger, star anise, bay leaves, vegetable oil, tofu, enoki mushrooms, scallions, cilantro, lime, jalapeno peppers, bean sprouts, basil leaves
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These Mexican-inspired, Southwestern breakfast burritos are great for meal prep as they can be made ahead and frozen--and still taste just as delicious!
These Mexican-inspired, Southwestern breakfast burritos are great for meal prep as they can be made ahead and frozen--and still taste just as delicious!
Ingredients:
olive oil, red bell pepper, sweet onion, salt, black pepper, eggs, cilantro, jalapeno pepper, chili powder, cumin, garlic powder, onion powder, oregano, paprika, tomatoes, salsa, cheddar cheese, flour tortillas, white rice
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Get Rigatoni with Sausage & Fennel Recipe from Food Network
Get Rigatoni with Sausage & Fennel Recipe from Food Network
cooking.nytimes.com
For good tacos, you need fresh, hot tortillas and a zesty filling Canned chipotle chiles will do the trick with their smoky heat; it's an easy way to get flavor fast Look for small cans with “chipotle chiles in adobo” on the label
For good tacos, you need fresh, hot tortillas and a zesty filling Canned chipotle chiles will do the trick with their smoky heat; it's an easy way to get flavor fast Look for small cans with “chipotle chiles in adobo” on the label
Ingredients:
chicken thighs, scallions, bay leaf, thyme branch, black peppercorns, allspice berry, cloves, olive oil, yellow onion, garlic, cumin, chipotle chiles, adobo sauce, broth, corn tortillas, white onion