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Couscous Salad with Shrimp, Zucchini, Corn, and Feta

www.delish.com
What to bring to your next cookout: This summer veg couscous salad that gets its salty kick from feta.

Ingredients: couscous, shrimp, corn kernels, zucchini, parsley leaves, basil leaves, olive oil, juice

Sauteed Chicken Breasts with Fresh Herbs and Ginger

www.foodnetwork.com
Get Sauteed Chicken Breasts with Fresh Herbs and Ginger Recipe from Food Network

Ingredients: vegetable oil, chicken breast, juice, chicken broth, ginger, basil leaves, mint leaves

Zucchini and Carrot a Scapece

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Get Zucchini and Carrot a Scapece Recipe from Food Network

Ingredients: olive oil, zucchini, garlic, basil leaves, mint leaves, carrots, red wine vinegar

Grilled Tomato and Soppressata Bread

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Get Grilled Tomato and Soppressata Bread Recipe from Food Network

Ingredients: baguette, olive oil, garlic, tomato, mint leaves, parsley leaves, red wine vinegar

Vietnamese Spring Rolls

www.allrecipes.com
Quick, simple, and fresh Vietnamese spring rolls made with rice noodles, shrimp, and mint! I love these. they're really addictive and healthy!

Ingredients: rice noodles, rice, mint leaves, shrimp, bean sprouts, fish sauce, cilantro leaves

Peppered Goat Cheese Mashed Potatoes

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Ingredients: cream, butter, thyme, goat cheese, salt, pepper

Zucchini Pasta Recipe

cooking.nytimes.com
Zucchini, not pasta, is the star of the show in this easy weeknight dish from Mark Bittman Six zucchinis, two tomatoes and one onion for a half pound of pasta make this a vegetable-rich tangle that makes worthy use of your farmers' market haul.

Ingredients: olive oil, zucchini, onion, thyme, tomatoes, pasta