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This sauce is an old standby for my Sunday dinners at home.
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These clams are steamed in wine, butter, and spices. When the clams are gone, dip Italian bread in the broth.
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Grilled rock lobster tails with seasoning. These take very little cooking time, yet are so good!
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Tender, juicy roast beef - cooked outdoors on the rotisserie!
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These oyster crackers seasoned with packaged Ranch salad dressing mix are an easy-to-make and easy-to-eat snack for any party occasion.
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Get Garlicky Sauteed Swiss Chard Recipe from Food Network
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This is a bright, beautiful, and very simple vegetarian dish. The secret of the sophisticated flavor is in the herb vinegar. I like to use white vinegar flavored with sprigs of tarragon.
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This buffalo wing sauce recipe name says it all, only for the hot at heart!
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Get "Santa Maria Style BBQ" Oakwood Grilled Tri-tip Recipe from Food Network
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The basic mixtures of spices essential to Indian cookery are called masala, from an Arabic word meaning seasonings.