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Get Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli Recipe from Food Network
Get Italian Slow Cooker Beef Sandwiches with Giardiniera Aioli Recipe from Food Network
Ingredients:
chuck roast, bell peppers, onion, cloves, tomatoes, italian seasoning, fennel seeds, egg, dijon mustard, olive oil, vegetable oil, french bread, basil, marjoram, oregano, parsley, garlic, rosemary, thyme, red pepper flakes
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Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
Fresh tomatoes are combined with garlic, basil, and balsamic vinegar in this classic appetizer. Melted mozzarella cheese makes it extra special.
Ingredients:
tomatoes, red bell pepper, red onion, balsamic vinegar, olive oil, basil, cloves, french bread, mozzarella cheese
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Get Cuban-style Paella: Paella Cubana Recipe from Food Network
Get Cuban-style Paella: Paella Cubana Recipe from Food Network
Ingredients:
olive oil, ham, chorizo sausage, onion, red bell pepper, garlic, chicken, rice, chicken broth, red wine, mussels, salt, shrimp, scallops, meat, green peas, parsley leaves
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Get Grilled Corn and Bean Salad Recipe from Food Network
Get Grilled Corn and Bean Salad Recipe from Food Network
Ingredients:
corn husks, black beans, can chickpeas, cilantro leaves, green bell pepper, red bell pepper, red onion, jalapeno, salt, lime juice, sugar, red wine vinegar, cumin, cloves, olive oil
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Crunchy ramen noodles, red cabbage, sunflower and sesame seeds, and almonds are tossed with vinaigrette for a tasty summer salad.
Crunchy ramen noodles, red cabbage, sunflower and sesame seeds, and almonds are tossed with vinaigrette for a tasty summer salad.
Ingredients:
cabbage, noodles, red bell pepper, green onion, almonds, sunflower seeds, sesame seeds, sugar, peanut oil, olive oil, red wine vinegar, black pepper
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This is inspired by a recipe in “Seductions of Rice,” by Naomi Duguid and Jeffrey Alford The traditional dressing is made with four times as much fish sauce, which I’ve revised here to keep the sodium levels more manageable I find any amount of fish sauce makes a dish hard to resist
This is inspired by a recipe in “Seductions of Rice,” by Naomi Duguid and Jeffrey Alford The traditional dressing is made with four times as much fish sauce, which I’ve revised here to keep the sodium levels more manageable I find any amount of fish sauce makes a dish hard to resist
Ingredients:
brown rice, lime juice, watercress, edamame, red bell pepper, mint, basil leaves, cilantro, shallot, lemon grass, serrano chili, fish sauce, water, brown sugar, garlic, chili, canola oil
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Get Turkey Cheesesteak with Wisconsin Cheddar Recipe from Food Network
Get Turkey Cheesesteak with Wisconsin Cheddar Recipe from Food Network
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Cheesy grilled eggplant sits on top of a bed of homemade smoky grilled tomato sauce for an eggplant Parmesan dish like no other, making a perfect summer side or vegetarian main.
Cheesy grilled eggplant sits on top of a bed of homemade smoky grilled tomato sauce for an eggplant Parmesan dish like no other, making a perfect summer side or vegetarian main.
Ingredients:
eggplants, olive oil, lemon juice, salt, shallot halved, cherry tomatoes, balsamic vinegar, cloves, chili, mozzarella, parmesan cheese, basil
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This is a simple cold German potato salad made with a creamy dressing, hard-cooked eggs and hot dogs. Great for a summer picnic.
This is a simple cold German potato salad made with a creamy dressing, hard-cooked eggs and hot dogs. Great for a summer picnic.
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Get Gai Yang: Grilled Chicken Recipe from Food Network
Get Gai Yang: Grilled Chicken Recipe from Food Network
Ingredients:
coriander, garlic, white peppercorns, cornish game hens, fish sauce, chiles, white vinegar, sugar, water
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Get Top Sirloin Hot Pot Recipe from Food Network
Get Top Sirloin Hot Pot Recipe from Food Network
Ingredients:
vegetable oil, shiitake mushroom, cloves, ginger, beef broth, soy sauce, sirloin steak, rice, cucumber, scallions, chile
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The original slaw as it appeared on the can of seafood seasoning has cabbage, green peppers, and carrots, mixed with a sweet and tangy mayonnaise dressing.
The original slaw as it appeared on the can of seafood seasoning has cabbage, green peppers, and carrots, mixed with a sweet and tangy mayonnaise dressing.