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Get Bacon-Cheese Pizza Bombs Recipe from Food Network
Get Bacon-Cheese Pizza Bombs Recipe from Food Network
Ingredients:
olive oil, rosemary, thyme leaves, red pepper flakes, cloves, parsley, bacon, pizza dough, tomato paste, basil leaves, mozzarella
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Get Popcorn Shrimp Salad Recipe from Food Network
Get Popcorn Shrimp Salad Recipe from Food Network
Ingredients:
mayonnaise, cornichons, mustard, hot sauce, shrimp, egg, instant flour, cajun, romaine hearts, tomato, red onion, green bell pepper
cooking.nytimes.com
This recipe brings together leafy herbs, the whisper of sweetness in fresh corn and summer squash, a ripe tomato, and a splash of lemon, creating a salad with farm-stand allure It is served it with chicken paillards, and the meal would go great with a bottle of dry German riesling.
This recipe brings together leafy herbs, the whisper of sweetness in fresh corn and summer squash, a ripe tomato, and a splash of lemon, creating a salad with farm-stand allure It is served it with chicken paillards, and the meal would go great with a bottle of dry German riesling.
Ingredients:
dijon mustard, lemon juice, chicken breasts, olive oil, onion, corn kernels, chile, squash, yellow tomato, flour, cilantro leaves
www.chowhound.com
The classic Hungarian dish of chicken simmered with paprika sauce until tender.
The classic Hungarian dish of chicken simmered with paprika sauce until tender.
Ingredients:
chicken, olive oil, onions, cloves, tomatoes, tomato paste, red pepper flakes, green bell peppers, white mushrooms, sour cream
cooking.nytimes.com
This classic recipe appeared in a 1963 Times article by Craig Claiborne about the increasing popularity of beef stroganoff (the article featured not one, but two slightly different recipes for the dish.) Mr Claiborne reported that “the meat-and-cream dish is of Russian provenance, likely named for a noted Russian gourmet, Count Paul Stroganoff, a dignitary in the court of Czar Alexander III.” Stroganoff may not be considered haute cuisine any longer, but the rich stew, dotted with mushrooms and laced with sour cream, is still deeply satisfying and the perfect antidote to a chilly day Serve it over buttered parsley noodles.
This classic recipe appeared in a 1963 Times article by Craig Claiborne about the increasing popularity of beef stroganoff (the article featured not one, but two slightly different recipes for the dish.) Mr Claiborne reported that “the meat-and-cream dish is of Russian provenance, likely named for a noted Russian gourmet, Count Paul Stroganoff, a dignitary in the court of Czar Alexander III.” Stroganoff may not be considered haute cuisine any longer, but the rich stew, dotted with mushrooms and laced with sour cream, is still deeply satisfying and the perfect antidote to a chilly day Serve it over buttered parsley noodles.
Ingredients:
flour, salt, black pepper, beef tenderloin, butter, onion, mushrooms, chicken stock, sour cream, tomato paste, worcestershire sauce, parsley
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Get EZ as 1-2-3-Alarm Turkey Chili Recipe from Food Network
Get EZ as 1-2-3-Alarm Turkey Chili Recipe from Food Network
Ingredients:
tomato sauce, tomatoes, kidney beans, carrots, corn kernels, bell peppers, onion, chipotle peppers, garlic, chili powder, cumin, turkey
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Get Dragon's Breath Chili Recipe from Food Network
Get Dragon's Breath Chili Recipe from Food Network
Ingredients:
bacon grease, butter, anaheim chiles, poblano chiles, red bell peppers, jalapenos, yellow onions, garlic, chuck, beef, italian sausage, chili powder, cayenne pepper, coriander, cumin, onion, paprika, salt, black pepper, tomato sauce, tomato paste, lager beer, chicken stock, kidney beans, pinto beans, green onions, cheddar, potatoes, canola oil
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Get Preppy Joe with Spicy Brussels Sprout Slaw Recipe from Food Network
Get Preppy Joe with Spicy Brussels Sprout Slaw Recipe from Food Network
Ingredients:
olive oil, sirloin, pepperoncini, tomato paste, cloves, onion, red bell pepper, san marzano, brown sugar, sherry vinegar, worcestershire sauce, paprika, cayenne pepper, onion powder, garlic powder, coriander, sour cream, chipotle peppers, mayonnaise, red wine vinegar, brussels sprouts, scallions, cilantro, jalapeno, parsley, toast, butter
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Get Papa Rellena con Salsa Ranchera (Stuffed Potato with Spicy Creole Sauce) Recipe from Food Network
Get Papa Rellena con Salsa Ranchera (Stuffed Potato with Spicy Creole Sauce) Recipe from Food Network
Ingredients:
potatoes, salt, milk, butter, olive oil, spanish onion, cloves, cumin, oregano, smoked paprika, black pepper, bay leaf, beef chuck, tomato paste, eggs, panko breadcrumbs, guajillo chile, pasilla chile, chile, onions, bell pepper, tomato, beef stock
www.allrecipes.com
Spicy beef, onion, and beer chili recipe I picked up while in Alabama. Many people have asked me for the recipe so I'm posting it here. Enjoy! Adjust the amount of jalapenos and other spicy things to suit your taste.
Spicy beef, onion, and beer chili recipe I picked up while in Alabama. Many people have asked me for the recipe so I'm posting it here. Enjoy! Adjust the amount of jalapenos and other spicy things to suit your taste.
www.allrecipes.com
Eggplant and whole wheat pasta add a hearty dimension to this vegetarian spinach lasagna.
Eggplant and whole wheat pasta add a hearty dimension to this vegetarian spinach lasagna.
Ingredients:
lasagna noodles, olive oil, cloves, eggplant, italian herb, ricotta cheese, cottage cheese, mozzarella cheese, parmesan cheese, salt, black pepper, egg, spinach
www.allrecipes.com
An amazing baked pasta dish combining a meat sauce and a cream sauce with a cheesy top.
An amazing baked pasta dish combining a meat sauce and a cream sauce with a cheesy top.
Ingredients:
pasta, butter, parmesan cheese, nutmeg, eggs, onion, garlic, beef, tomato paste, dry red wine, vegetable broth, parsley, flour, milk, egg