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Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta.
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Surprisingly good noodles made with instant ramen, peanut butter, chile paste, and lime juice.
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One taste of this great Mexican breakfast dish made with crisp corn tortillas, eggs, and chile peppers, and you'll be hooked!
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This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.
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Drumsticks heaped with Parmesan cheese bake up golden and delicious.
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Orange roughy is a versatile fish, and this simple citrus preparation is an excellent complement to its mild flavor.
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A delicious treat anytime! A simple lobster salad with butter and just a hint of mayonnaise so that you can still taste the sweet lobster meat. Serve on toasted rolls or croissants. You won't be disappointed!
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This simple recipe for broccolini involves quickly blanching them and then pan-frying with garlic and a squeeze of lemon juice.
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Get Cold Noodle Salad Recipe from Food Network
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Chipotle mayonnaise and a sunny side up egg make this grilled cheeseburger deliciously messy. The lettuce and tomato help to catch the flavor.
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Get Bulgur Salad with Green Onion Vinaigrette Recipe from Food Network
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Get Rabokki/Tteokbokki (Spicy Ramen and Rice Cake) Recipe from Food Network