Search Results (876 found)
bertolli.com
Light and delicious Italian Grilled Corn with fresh parsley, oregano, and Grana Padano cheese—perfect for summer cookouts!
Light and delicious Italian Grilled Corn with fresh parsley, oregano, and Grana Padano cheese—perfect for summer cookouts!
Ingredients:
corn, olive oil, pepper, salt, grana padano, paprika, leaf, oregano, lime, egg yolk, lemon juice, dijon mustard
www.tastetoronto.com
Check out the original recipe for Rasa's truffle gnudi! Comprised of soft pillowy ricotta dumplings -- seared to a golden crisp exterior -- truffle...
Check out the original recipe for Rasa's truffle gnudi! Comprised of soft pillowy ricotta dumplings -- seared to a golden crisp exterior -- truffle...
ca.ooni.com
Cheese lovers rejoice! Creamy mozzarella base is topped with nutty Grana Padano, tangy goats cheese, and sweet brie.
Cheese lovers rejoice! Creamy mozzarella base is topped with nutty Grana Padano, tangy goats cheese, and sweet brie.
culturecheesemag.com
Like Parmigiano-Reggiano, Grana Padano is a hard cheese ideal for grating or shaving over foods. Either one works well in this salad.
Like Parmigiano-Reggiano, Grana Padano is a hard cheese ideal for grating or shaving over foods. Either one works well in this salad.
Ingredients:
red wine vinegar, dijon mustard, lemon juice, apricot jam, mint leafe, vegetable oil, spinach, strawberry, grana padano, pistachio, duck
www.epicurious.com
Any salty hard cheese, such as an aged Manchego, Grana Padano, or Mimolette, would be a fine substitute for the Parmesan in these savory cookies.
Any salty hard cheese, such as an aged Manchego, Grana Padano, or Mimolette, would be a fine substitute for the Parmesan in these savory cookies.
Ingredients:
butter, powdered sugar, black pepper, salt, flour, parmesan, fennel seed, maldon, olive oil
ohmydish.com
This crispy zucchini tempura with a delicious bell pepper dip is perfect as a snack, over drinks, as a side dish or even for lunch!
This crispy zucchini tempura with a delicious bell pepper dip is perfect as a snack, over drinks, as a side dish or even for lunch!
cookingbythebook.com
Spicy sausage, ripe tomatoes, and creamy Grana Padano in a comforting Sunday pasta dish. Perfect for cozy dinners at home.
Spicy sausage, ripe tomatoes, and creamy Grana Padano in a comforting Sunday pasta dish. Perfect for cozy dinners at home.
Ingredients:
olive oil, italian sausage, onion, garlic, dry white wine, tomato, rigatoni, arugula, basil, parmigiano reggiano
yummy4recipes.com
Ricotta and turmeric gnocchi are a delicious potato-free version, a vegetarian first course with a delicate flavor! Discover amounts and the recipe here.
Ricotta and turmeric gnocchi are a delicious potato-free version, a vegetarian first course with a delicate flavor! Discover amounts and the recipe here.
cheffrancescomazzei.com
I’ve worked in restaurants all over the world from Rome to London via Bangkok, I’ve learnt under some great chefs and have run restaurants of all types. But to this day, what really gets my heart...
I’ve worked in restaurants all over the world from Rome to London via Bangkok, I’ve learnt under some great chefs and have run restaurants of all types. But to this day, what really gets my heart...
Ingredients:
lamb, celery, white onion, carrot, garlic, white wine, herb, mint, grana padano, tomato
www.pasta-garofalo.com
Genoese pesto is a simple and quick first course of Ligurian cuisine. Garofalo offers you an original recipe with spicy notes and orecchiette pasta.
Genoese pesto is a simple and quick first course of Ligurian cuisine. Garofalo offers you an original recipe with spicy notes and orecchiette pasta.
Ingredients:
arugula, thai basil, grana padano, olive oil, orecchiette, mustard, peperoncino, balsamic vinegar, shiso
www.bauer.it
Tortelloni filled with savory guinea fowl stuffing, served over a Grana Padano fondue. Easy to prepare, perfect for 6. Ingredients: flour, eggs, guinea fowl meat, herbs, and cheese. Enjoy!
Tortelloni filled with savory guinea fowl stuffing, served over a Grana Padano fondue. Easy to prepare, perfect for 6. Ingredients: flour, eggs, guinea fowl meat, herbs, and cheese. Enjoy!