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These savory potato waffles are similar to potato pancakes, but in waffle form. The batter consists of onion, garlic, and mashed potatoes cooked until golden brown in your waffle iron. Serve with fish or chicken and sauteed apples.
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This is a different type of potato salad, made with Cheddar cheese, bacon, green onions and sour cream, It's not your grandma's potato salad!
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Horseradish and plenty of green onions give these tasty taters an exciting flavor that will grab the attention of even the most seasoned mashed potato eaters!
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This recipes uses leftover bread to make this classic Italian salad made with ripe tomatoes, onions, cucumbers, basil, and a lemon vinaigrette.
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Get Slow Cooker Georgia Pulled Pork Barbeque Recipe from Food Network
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White Bolognese, a meat sauce made without tomato, is a variation you rarely see in America.
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Get Quesadilla with Goat Cheese, Asparagus, Mushrooms and Roasted Tomatillo Salsa Recipe from Food Network
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Get Apple Cider and Sauteed Apple Basmati Rice Recipe from Food Network
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Get Spicy Vegan Sloppy Joes Recipe from Food Network
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Get Chili Mac Recipe from Food Network
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Creamy polenta with Parmigiano-Reggiano cheese makes a luscious base for sausages simmered in a spicy, robust sauce.
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This hearty and delicious soup combines a wonderful variety of vegetables with peanut butter, chicken, and a few red pepper flakes for unexpected flavors and just the right amount of kick.