Search Results (12,323 found)
cooking.nytimes.com
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
In 2004, Mark Bittman introduced this recipe to Times readers as part of a spirited argument for chicken thighs over breasts That argument reaches peak awesomeness here, with the chicken browned and slightly braised, with olives and walnuts, and a slight acid zing from the wine and lemon.
www.allrecipes.com
With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
With the help of an air fryer, you can have this perfectly cooked mustard-crusted pork tenderloin dish with fresh potatoes and green beans on the table in under an hour.
Ingredients:
dijon mustard, brown sugar, parsley flakes, thyme, salt, black pepper, pork tenderloin, potatoes, green beans, olive oil
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Lime and lemon juice cure the raw scallops in this ceviche that is made ahead and chilled so flavors meld together into a gourmet appetizer.
Lime and lemon juice cure the raw scallops in this ceviche that is made ahead and chilled so flavors meld together into a gourmet appetizer.
Ingredients:
scallops, clementines, roma tomato, red onion, scallions, lemon, lime, garlic, cilantro, olive oil
www.allrecipes.com
This delicate preparation for snapper is fragrant and flavorful.
This delicate preparation for snapper is fragrant and flavorful.
Ingredients:
snapper, salt, black pepper, ginger, soy sauce, sesame oil, shiitake mushrooms, tomato, chile pepper, cilantro
www.allrecipes.com
Delicious smoked salmon tops this easy to make cool pasta salad.
Delicious smoked salmon tops this easy to make cool pasta salad.
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Get Demi-Glace Recipe from Food Network
Get Demi-Glace Recipe from Food Network
Ingredients:
grapeseed oil, veal bones, onions, carrots, celery, tomato paste, thyme, bay leaf, red wine
cooking.nytimes.com
This recipe is adapted from the one that a Louisiana firefighter named Jeremy Chauvin entered into a national cook-off run by Hormel Foods in 2017, and that took home the prize for America’s Best Firehouse Chili It is not really a chili in the Texas sense of the word There is a roux at its base — it’s more like a chili gumbo, a bayou take on the original red
This recipe is adapted from the one that a Louisiana firefighter named Jeremy Chauvin entered into a national cook-off run by Hormel Foods in 2017, and that took home the prize for America’s Best Firehouse Chili It is not really a chili in the Texas sense of the word There is a roux at its base — it’s more like a chili gumbo, a bayou take on the original red
Ingredients:
neutral oil, beef, salt, white pepper, black pepper, cayenne pepper, chile, turmeric, oregano, cumin, steak sauce, worcestershire sauce, tomatoes, butter, olive oil, flour, yellow onion, shallots, green bell pepper, bell pepper, celery, cloves, tomato paste, tomato sauce, tomato juice, ketchup, apple cider vinegar, hot sauce
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Get Turkey-Pepperoni Burgers Recipe from Food Network
Get Turkey-Pepperoni Burgers Recipe from Food Network
Ingredients:
turkey, pepperoni, rosemary, garlic, mayonnaise, parsley, lemon, provolone cheese, onion, beefsteak tomato
www.chowhound.com
Lime juice and jalapeño offer a fresh kick to this classic.
Lime juice and jalapeño offer a fresh kick to this classic.
Ingredients:
lime juice, pepper, horseradish, prawns, worcestershire sauce, tomato juice, vodka, garnish
cooking.nytimes.com
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Moira Hodgson and takes 2 hours. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Simple and delicious.
If you want a good, basic chili recipe, this is it. No odd vegetables, or secret ingredients, just ground beef, tomatoes, red kidney beans, and the usual spices. Simple and delicious.
Ingredients:
beef, onions, cloves, chili powder, salt, oregano, tomatoes, tomato sauce, kidney beans
www.foodnetwork.com
Get Pasta Rosa Recipe from Food Network
Get Pasta Rosa Recipe from Food Network