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This quick and easy orzo salad is a fresh Greek-inspired summer salad with cherry tomatoes, orzo pasta, cucumbers, feta cheese, oregano and green onions, and dressed with olive oil and lemon juice. Perfect for a summer BBQ!
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This surprisingly simple chicken dish is served with a flavorful chipotle and green onion gravy.
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This is a chickpea spread that tastes like tuna salad! No kidding! Great served in a sandwich.
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Get Fall River Clam Chowder Recipe from Food Network
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Green Chartreuse and 151 rum are combined in this potent shot.
Ingredients: green chartreuse, rum
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Get Soy Glazed Green Beans Recipe from Food Network
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This zesty, blue cheese-and-bacon cheese ball is great for spreading on your favorite crackers as an appetizer or snack.
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A Mexican-inspired salad with crunchy textures and pretty colors from orange pepper, green onion, tomato, and red grapefruit sections is served with Habanero Heat Salad Dressing or your favorite dressing.
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The vibrant combination of sweet yellow corn with zesty salsa is perfect as-is or with optional add-ins. Try pan roasting the corn for a simple flavor twist that will impress friends and family.
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This shrimp and zucchini casserole contains 3 types of cheese - mozzarella, Cheddar, and habanero pepper cheese - and is flat-out delicious.
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These healthier twice baked potatoes are filled with lower fat versions of sour cream and milk.
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This is a fresh and creamy green salsa, sort of a cross between guacamole and salsa verde. Put it on tacos, drizzle over grilled meats, or use it as a dip with some chips.