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An easy, tangy dip made with feta, mint, lemon zest, black pepper, and olive oil that's great for parties, entertaining, or snacking.
Ingredients: olive oil, mint, lemon, black pepper
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Making your own homemade ranch dressing is EASY! All you need is buttermilk, mayo, some spices and fresh herbs. So much better than store bought!
cooking.nytimes.com
I like coconut oil for sautéing vegetables and aromatics, especially onions They absorb the sweetness of the oil and pass that lovely nuance on to the whole dish In one memorable meal, I sautéed scallions in coconut oil, which managed to perfume an entire pan of plump, juicy shrimp spiked with garlic, ginger and coriander.
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Get Eggs Benedict and Easy Hollandaise Sauce Recipe from Food Network
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These easy and delicious pork chops are seasoned with lemon juice, basil, parsley, and garlic, then seared and topped with feta cheese.
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Get Pearl Couscous with Chicken and Peas Recipe from Food Network
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A classic roast turkey recipe with rich herb gravy.
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This creamy morel mushroom sauce recipe will help you usher in spring. Serve it over crunchy toasts.
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Cooked shrimp are chilled in a tomato-juice cocktail with avocado, red onion, and cilantro. The addition of habanero and jalapeno chiles brings the heat.
cooking.nytimes.com
This is a simple method for cooking firm, white-fleshed fish on the stovetop from start to finish If halibut is not available, use thick flounder fillets, snapper, grouper or large sea scallops The flavor of sage permeates the quick, easy pan sauce and the buttery bread crumbs provide crunchy texture.
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Get Gingerbread and Lemon Curd Trifle with Blackberry Sauce Recipe from Food Network