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This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
This gnocchi with pork ragu is easy to make and sure to become one of your new favorite pasta dishes to make during colder months.
www.foodnetwork.com
Get Skillet Hamburger Stroganoff Recipe from Food Network
Get Skillet Hamburger Stroganoff Recipe from Food Network
Ingredients:
beef, white mushrooms, olive oil, onion, carrot, cloves, paprika, tomato paste, beef broth, water, worcestershire sauce, cream cheese, sour cream, parsley leaves, chives
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Get Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew) Recipe from Food Network
Get Spaghetti and Meatball "Stoup" (thicker than soup, thinner than stew) Recipe from Food Network
Ingredients:
olive oil, carrot, onion, celery, cloves, tomato sauce, chicken stock, beef, cheese, italian bread, egg, parsley leaves, spaghetti, basil leaves, crusty bread
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Get Glazed Short Rib Crostini Stack Recipe from Food Network
Get Glazed Short Rib Crostini Stack Recipe from Food Network
Ingredients:
beef, paprika, salt, cloves, carrot, onion, thyme, dry red wine, beef broth, honey, balsamic vinegar, baguette, olive oil, blue cheese, cream cheese, chives
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Get Fusilli with Tuna and Tomato Sauce Recipe from Food Network
Get Fusilli with Tuna and Tomato Sauce Recipe from Food Network
Ingredients:
fusilli, marinara sauce, albacore tuna, capers, lemon peel, italian parsley, olive oil, onion, cloves, celery, carrot, tomatoes, basil leaves, bay leaves, butter optional
www.allrecipes.com
Homemade turkey stock is simmered for hours on the stove with barley, vegetables, and turkey, creating a warm and comforting pot of soup.
Homemade turkey stock is simmered for hours on the stove with barley, vegetables, and turkey, creating a warm and comforting pot of soup.
Ingredients:
water, turkey carcass, onion, celery, carrot, black peppercorns, thyme, bay leaf, carrots, onions, barley, mushrooms, bay leaves, salt, marjoram, black pepper
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Get Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce Recipe from Food Network
Get Saddle of Rabbit Roasted in Tobacco Leaf with a Subtle Garlic Sauce Recipe from Food Network
Ingredients:
olive oil, rabbit, carrot, white onion, rib celery, cloves, juniper berry, thyme, rosemary, cinnamon, butter, shallots, white wine, parsley, tarragon, chanterelle mushrooms
www.simplyrecipes.com
Mexican cochinita pibil, or pulled pork shoulder marinated and braised in achiote paste, orange juice, and lime. Great for taco meat.
Mexican cochinita pibil, or pulled pork shoulder marinated and braised in achiote paste, orange juice, and lime. Great for taco meat.
www.allrecipes.com
This fruity punch packs one too!
This fruity punch packs one too!
cooking.nytimes.com
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Jim Meehan. Tell us what you think of it at The New York Times - Dining - Food.
www.allrecipes.com
Blueberries are blended with apple juice, banana, iced tea mix, and lemon juice in this refreshing and delicious smoothie. Enjoy this for an easy breakfast or as an afternoon pick-me-up.
Blueberries are blended with apple juice, banana, iced tea mix, and lemon juice in this refreshing and delicious smoothie. Enjoy this for an easy breakfast or as an afternoon pick-me-up.
cooking.nytimes.com
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb And he’ll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor
At Ducks Eatery in the East Village, the chef, Will Horowitz, believes in the bar snack as a maximum-detonation flavor bomb And he’ll go to great lengths to achieve that: Many of the dishes at Ducks, including the restaurant's wings, shown here, depend on labor-intensive rounds of fermenting and smoking For our version of the recipe, though, we asked him to reel in the effort without cutting back on the flavor
Ingredients:
brown sugar, salt, lemon juice, sugar, fish sauce, soy sauce, smoked paprika, garlic, cilantro, chicken wings, guajillo chiles, ancho chile, shallot, black pepper, lemons, anchovy, chamomile, clarified butter, lemon