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Make coffee breaks a little more special with these quick and easy espumillas, Guatemalan meringues made with egg whites and sugar.
Ingredients: sugar, egg whites
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Get Traditional Green Fairy Recipe from Food Network
Ingredients: absinthe, sugar, chilled water
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Classic shrimp jambalaya with long grain rice, chicken broth, onion, bell peppers, celery, garlic, tomatoes, creole seasoning, and fresh shrimp.
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This banh mi chicken burger recipe contains all the flavors of the classic Vietnamese sandwich.
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Get Frozen Key Lime Pie Recipe from Food Network
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Get Fresh Raspberry and Blueberry Tarts Recipe from Food Network
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This light angel food cake is made with cake flour and almond extract, topped with toasted almonds.
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A buttery lavender-flavored dough that can be made into round shapes using a biscuit cutter, or various shapes using cookie cutters.
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These tasty drop cookies are a jumble of macadamias, white chocolate, and raspberry jam
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This moist bread made with pumpkin butter, cinnamon sugar, and topped with toffee bits is an easy-to-bake treat perfect for the fall season.
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This cheesecake recipe is a new addition to our Thanksgiving menu.
cooking.nytimes.com
This recipe is by Kay Rentschler and takes 30 minutes plus 4 hours' refrigeration. Tell us what you think of it at The New York Times - Dining - Food.