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Yeast buns that taste and look like soft pretzels! These buns are great for sandwiches or as a dinner roll. Try them as a hamburger bun for burgers topped with Swiss cheese and honey mustard!
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This savory recipe for all-beef meatloaf is flavored with cremini mushrooms, fresh thyme, rosemary, red wine, and fontina cheese.
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Go Big Blue or go home.
Ingredients: blue curacao, rum, ice, sprite
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An easy drop cookie, and one of my husband's favorites. Use real butter in the recipe.
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You'll want to wake up to this buttermilk waffle recipe from the Saskatchewan prairies, best served with Canadian maple syrup and crisp bacon.
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From old German cookbook...here are the peppernuts made with corn syrup
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End your meal with this chestnut and apple ciambella recipe by chef Mario Batali.
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Salted peanut cookies. If you use self rising flour, omit baking soda and salt.
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Chocolate lime cookies with crunchy cocoa nibs, perfect for dipping in lemonade.
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A non-alcoholic drink made with cherry juice and ginger ale.
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Butterscotch chips and pecans make a delightful tasty cookie.