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The tropical flavor of mango combined with pepper jam and lime is a wonderful topping for salmon in Chef John's recipe for salmon mango bango.
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Create a very special dinner for two with smoked salmon sauteed in butter and onion, simmered in vodka, then finished with a cream and tomato sauce flavored with fresh nutmeg and flakes of hot pepper. Serve over hot pasta.
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Get Smoked Salmon and Herb Butter Recipe from Food Network
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Get Lemon Salmon with Lima Beans Recipe from Food Network
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Get Johnny Garlic's Cedar Plank Salmon Recipe from Food Network
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Get Miso-Ginger Marinated Grilled Salmon Recipe from Food Network
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Get Open-Faced Smoked Salmon Omelet Recipe from Food Network
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Get Mama Kaye's Salmon Breakfast Croquettes Recipe from Food Network
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Get Salmon with Smoked Cashew Romesco Recipe from Food Network
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For a quicker, heartier version of classic corn chowder, start with canned cream corn and garnish with tender salmon pieces.
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Easy salmon patties are pan-fried and served alongside a simple sour cream and dill sauce perfect for appetizers or a simple main dish.
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This non-traditional eggs Benedict foregoes the hollandaise in favor of a simple dill butter.