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www.allrecipes.com
Light, creamy, and delicious; impress your guests with this angel food cake and Mandarin orange trifle.
Light, creamy, and delicious; impress your guests with this angel food cake and Mandarin orange trifle.
www.simplyrecipes.com
Classic sauerkraut recipe with chopped apple and juniper berries.
Classic sauerkraut recipe with chopped apple and juniper berries.
www.foodnetwork.com
Get Minted Fruit Salad Recipe from Food Network
Get Minted Fruit Salad Recipe from Food Network
www.allrecipes.com
Strips of round steak are simmered in beefy gravy until tender, then served with dumplings for a down-home, old-time comfort meal.
Strips of round steak are simmered in beefy gravy until tender, then served with dumplings for a down-home, old-time comfort meal.
Ingredients:
vegetable oil, steak, garlic powder, salt, black pepper, beef broth, onion, carrot, beef bouillon, flour, baking powder, eggs, water
www.foodnetwork.com
Get Big-Batch Andouille Gumbo Recipe from Food Network
Get Big-Batch Andouille Gumbo Recipe from Food Network
www.allrecipes.com
Chicken, dried cherries, cumin, and coriander feature in this fragrant chicken plov, a rice dish from Uzbekistan that's ready in 45 minutes.
Chicken, dried cherries, cumin, and coriander feature in this fragrant chicken plov, a rice dish from Uzbekistan that's ready in 45 minutes.
Ingredients:
white rice, yellow onion, carrots, vegetable oil, chicken tenders, cherries, cumin, coriander, garlic, salt, water
www.allrecipes.com
Frozen hash brown potatoes are baked with butter and half-and-half for a creamy, easy side dish.
Frozen hash brown potatoes are baked with butter and half-and-half for a creamy, easy side dish.
www.foodnetwork.com
Get Bucatini Marinara with Sausage Recipe from Food Network
Get Bucatini Marinara with Sausage Recipe from Food Network
Ingredients:
butter, onion, carrot, cloves, oregano, red pepper flakes, tomatoes, bay leaf, sugar, bucatini, ricotta cheese, basil leaves, italian sausage
www.delish.com
This thick raspberry-and-blueberry sauce is the perfect topping for yogurt, ice cream, and even a piece of toast.
This thick raspberry-and-blueberry sauce is the perfect topping for yogurt, ice cream, and even a piece of toast.
cooking.nytimes.com
This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar And like any good “sandy” cookie, they have a soft, crumbly texture that melts away on first bite.
This modern classic is reverse-engineered from a cult cookie at City Bakery in Manhattan They are saltier, richer and tangier than the usual crisscross rounds, thanks to updated ingredients like sea salt, cultured butter and brown sugar And like any good “sandy” cookie, they have a soft, crumbly texture that melts away on first bite.
www.delish.com
Boozy pudding is the best kind of pudding.
Boozy pudding is the best kind of pudding.