Search Results (780 found)
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Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Get Inside-Out Chicken Cordon Bleu Recipe from Food Network
Ingredients:
fig jam, thyme, chicken breasts, gruyere cheese, ham, olive oil, shallot, dijon mustard, white wine vinegar, baby greens
www.delish.com
Take your taste buds on a Mediterranean tour with this salad, made with Morningstar Farms® Meal Starters Chik'n Strips.
Take your taste buds on a Mediterranean tour with this salad, made with Morningstar Farms® Meal Starters Chik'n Strips.
Ingredients:
honey, oregano, dijon mustard, red pepper, garlic, tofu, tomato, cucumber, black olives, red onion, mixed greens
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Get Waldorf Salad Recipe from Food Network
Get Waldorf Salad Recipe from Food Network
Ingredients:
broccoli slaw, smith apple, rotisserie chicken, grapes, nonfat yogurt, blue cheese, lemon juice, walnuts, mixed greens
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Get Falafel Burgers Recipe from Food Network
Get Falafel Burgers Recipe from Food Network
Ingredients:
chickpeas, cloves, scallions, cilantro, cherry, panko breadcrumbs, cumin, vegetable oil, greek yogurt, salad greens, tomatoes, sandwich
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Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network
Get Fruit and Gorgonzola Salad with Prosciutto Recipe from Food Network
Ingredients:
prosciutto, olive oil, sherry vinegar, dijon mustard, peaches, plums, red onion, salad greens, gorgonzola, italian bread
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Get Roasted Beet and Goat Cheese Salad Recipe from Food Network
Get Roasted Beet and Goat Cheese Salad Recipe from Food Network
Ingredients:
beets, olive oil, red wine vinegar, rosemary, flour, eggs, breadcrumbs, goat cheese, dijon mustard, mixed greens
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Get Eggs Benedict Breakfast Salad Recipe from Food Network
Get Eggs Benedict Breakfast Salad Recipe from Food Network
Ingredients:
white wine vinegar, olive oil, onion, canadian bacon, zest, yogurt, mixed greens, tomatoes, english muffins, eggs
www.chowhound.com
All the elements of a salade niçoise on toasted bread with caper-cornichon mayo.
All the elements of a salade niçoise on toasted bread with caper-cornichon mayo.
Ingredients:
mayonnaise, cornichons, capers, ahi tuna, olive oil, mixed greens, olives, red onion, red wine vinegar, egg
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Get Baby Leaf Salad with Bacon Recipe from Food Network
Get Baby Leaf Salad with Bacon Recipe from Food Network
Ingredients:
bacon, egg yolk, dijon mustard, garlic, lemon juice, salt, black pepper, olive oil, parmesan, mesclun greens
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Get Corn and Scallion Salad with Cilantro-Mint Dressing Recipe from Food Network
Get Corn and Scallion Salad with Cilantro-Mint Dressing Recipe from Food Network
Ingredients:
mint leaves, parsley leaves, white wine vinegar, honey, corn husks, canola oil, mixed greens, scallions, cheese
cooking.nytimes.com
This flavorful wok-fried shrimp dish makes an easy but very impressive dinner Bright and spicy, it calls for strips of ripe red Fresno chiles, which are not very hot and available in the produce section of most supermarkets Use red bell peppers instead if you want to tame the heat
This flavorful wok-fried shrimp dish makes an easy but very impressive dinner Bright and spicy, it calls for strips of ripe red Fresno chiles, which are not very hot and available in the produce section of most supermarkets Use red bell peppers instead if you want to tame the heat
Ingredients:
shrimp, sugar, soy sauce, rice wine, cornstarch, mustard greens, vegetable oil, fresno chiles, ginger, garlic, red pepper flakes, sesame oil, sesame seeds, scallions
cooking.nytimes.com
There’s no cream in this wonderfully summery pasta dish, just a luscious sauce made from puréed fresh corn and sweet sautéed scallions, along with Parmesan for depth and red chile flakes for a contrasting bite Be sure to add the lemon juice and fresh herbs at the end; the rich pasta really benefits from their bright, fresh flavors And while this is best made at the height of corn season, it’s still quite good even with out-of-season supermarket ears, or with frozen corn.
There’s no cream in this wonderfully summery pasta dish, just a luscious sauce made from puréed fresh corn and sweet sautéed scallions, along with Parmesan for depth and red chile flakes for a contrasting bite Be sure to add the lemon juice and fresh herbs at the end; the rich pasta really benefits from their bright, fresh flavors And while this is best made at the height of corn season, it’s still quite good even with out-of-season supermarket ears, or with frozen corn.
Ingredients:
orecchiette, olive oil, scallions, corn shucked, black pepper, butter, parmesan cheese, torn basil, red pepper flakes