Search Results (1,273 found)
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Recipe courtesy of Antoine Przekop, Director of Liquid Operations of Bellapiatti in Birmingham, Michigan.
Recipe courtesy of Antoine Przekop, Director of Liquid Operations of Bellapiatti in Birmingham, Michigan.
www.chowhound.com
An enviable blend of orange, cherry, and Scotch.
An enviable blend of orange, cherry, and Scotch.
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Get 19th Hole Nectarines with Lemon Cream Recipe from Food Network
Get 19th Hole Nectarines with Lemon Cream Recipe from Food Network
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This grilled nectarine crumble recipe fills honey-glazed nectarine halves with a pecan crumble and tops them with lemon mascarpone.
This grilled nectarine crumble recipe fills honey-glazed nectarine halves with a pecan crumble and tops them with lemon mascarpone.
Ingredients:
mascarpone cheese, sugar, lemon, pecans, brown sugar, butter, cinnamon, honey, brandy, vanilla, nectarines
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Get Sangria Perea Recipe from Food Network
Get Sangria Perea Recipe from Food Network
Ingredients:
ice, lemon, lime, orange, pineapple, grapes, red wine, peach brandy, orange juice, soda
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Get Grown-Up Milkshake Recipe from Food Network
Get Grown-Up Milkshake Recipe from Food Network
www.delish.com
No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
No special equipment needed for these Spanish-inspired panini. Rachael Ray suggests using your grill instead!
Ingredients:
crusty bread, manchego, pickled vegetable, red pepper, olives, thyme leaves, lemon, cumin seeds, red pepper flakes
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Get Crusty Bread, Sliced Tomatoes with Lemon, Sliced Pimentos, Spanish Cheese and Olives Recipe from Food Network
Get Crusty Bread, Sliced Tomatoes with Lemon, Sliced Pimentos, Spanish Cheese and Olives Recipe from Food Network
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My version of chicken stew is influenced by simple local French Canadian home cooking and is a bit like a Cajun Ettouffe. A roux is created after first sweating...
My version of chicken stew is influenced by simple local French Canadian home cooking and is a bit like a Cajun Ettouffe. A roux is created after first sweating...
Ingredients:
olive oil, onion, celery, carrots, flour, butter, mushrooms, cognac, wine, chicken stock, tomato paste, bouquet garni, salt pork
cooking.nytimes.com
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Melissa Clark and takes 2 hours 30 minutes. Tell us what you think of it at The New York Times - Dining - Food.
Ingredients:
olive oil, spanish onion, garlic, plum tomatoes, salt, baguette, lamb, pork, pecorino romano, parsley, mint, black pepper, red pepper flakes, dry red wine
www.allrecipes.com
Pureed strawberries are topped with sparkling wine for a colorful and fruity drink perfect for showers or a brunch.
Pureed strawberries are topped with sparkling wine for a colorful and fruity drink perfect for showers or a brunch.
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Get French Onion Soup Burger Recipe from Food Network
Get French Onion Soup Burger Recipe from Food Network
Ingredients:
butter, cognac, spanish onions, thyme, chicken stock, flour, milk, emmental cheese, beef, english muffins