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Chicken thighs are pounded thin and marinated in your favorite teriyaki sauce, then rolled into delicious bundles with ham and cheese. The panko bread crumbs add a nice crunch.
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This soup-and-sandwich combo can be made up to a day ahead -- perfect for a picnic or a fun, casual dinner at home.
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Layer French bread wedges with sliced turkey, bacon, Provolone cheese, tomatoes, and jellied cranberry sauce to make a hearty broiled sandwich with the taste of Thanksgiving.
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Get Mom's Meatloaf Recipe from Food Network
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Firefighters all across Canada can't get enough of this Dijon mustard and salsa meatloaf. Serve with baked beans and greens. Leftover sandwiches are great the next day.
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Get Tomato and Grilled Corn Salad with Almond Vinaigrette Recipe from Food Network
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For extra chicken flavor, this easy and fast chicken noodle soup recipe cooks vegetables and bone-in chicken pieces in broth instead of water.
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Get Chicken Pot Pie Soup Recipe from Food Network
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Elevate the standard French dip to 'The Dipper.' Sliced roast beef is cooked together with mushrooms, hot peppers, onions, and Marsala wine, then piled into toasted buns topped with Swiss cheese.
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Get Supreme Ravioli Pizza Bake Recipe from Food Network
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Get 1770 House Meatloaf Recipe from Food Network