Search Results (1,030 found)
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My in-laws the Boyer’s, Clayton and Jeannette, who have made this for us on many special occasions, handed down this recipe to me the last time we visited New...
My in-laws the Boyer’s, Clayton and Jeannette, who have made this for us on many special occasions, handed down this recipe to me the last time we visited New...
Ingredients:
onions, celery, green onions, bell pepper, cloves, parsley, olive oil, flour, tomato paste, crawfish, seafood, crawfish tails, brandy, heavy cream, salt, cayenne pepper, eggs, bread crumbs
www.foodnetwork.com
Get Crab and Prosciutto-Stuffed Peppers Recipe from Food Network
Get Crab and Prosciutto-Stuffed Peppers Recipe from Food Network
Ingredients:
crab meat, cornflakes, prosciutto, mayonnaise, scallions, egg, cayenne pepper, red bell peppers, orange, chicken broth
www.allrecipes.com
A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
A creamy dressing of yogurt, mayonnaise, and lemon juice coats kale, onion, and raisins in this salad recipe.
www.allrecipes.com
With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
With the slightly sweet, somewhat salty, and subtly smoky flavor of the ham, this hearty soup is the ideal fall or winter soup -- a great one for lunches, or as a starter for dinner.
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An easy pot of thick & hearty veggie goodness that tastes even better days 2, 3, 4 . . . when re-heating, try adding a squeeze of lemon to brighten and change...
An easy pot of thick & hearty veggie goodness that tastes even better days 2, 3, 4 . . . when re-heating, try adding a squeeze of lemon to brighten and change...
Ingredients:
onions, celery ribs, cloves, carrots, soup mix, bay leaf, tomatoes, french, vegetable broth
cooking.nytimes.com
This recipe is by Barbara Kafka and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
This recipe is by Barbara Kafka and takes 1 hour. Tell us what you think of it at The New York Times - Dining - Food.
www.delish.com
Instead of croutons, consider making these crisp little chorizo bites to crunch up your salad.
Instead of croutons, consider making these crisp little chorizo bites to crunch up your salad.
Ingredients:
green olives, mesclun, bibb lettuce, chorizo, sherry vinegar, shallots, olive oil, celery ribs
cooking.nytimes.com
“Sometimes the simplest paellas can be the most satisfying,” David Tanis wrote in 2012, when bringing this recipe to The Times Here, fresh, wild-caught shrimp are peeled and deveined, the shells saved for a broth to flavor the rice (though a chicken broth can also be used, if you’re short on time) The shrimp is then marinated, and cooked separately, layered over a bed of rice, fava beans and chorizo.
“Sometimes the simplest paellas can be the most satisfying,” David Tanis wrote in 2012, when bringing this recipe to The Times Here, fresh, wild-caught shrimp are peeled and deveined, the shells saved for a broth to flavor the rice (though a chicken broth can also be used, if you’re short on time) The shrimp is then marinated, and cooked separately, layered over a bed of rice, fava beans and chorizo.
cooking.nytimes.com
I usually keep a good supply of arborio rice on hand for risotto, but on the day I first decided to make this I had just about run out So I cooked up some short-grain brown rice and stirred it in toward the end of cooking, and what resulted was a wholesome mixed-grains risotto You won’t get the creaminess if you use all brown rice (and it will take forever), but if you want some whole grain, use the combination option.
I usually keep a good supply of arborio rice on hand for risotto, but on the day I first decided to make this I had just about run out So I cooked up some short-grain brown rice and stirred it in toward the end of cooking, and what resulted was a wholesome mixed-grains risotto You won’t get the creaminess if you use all brown rice (and it will take forever), but if you want some whole grain, use the combination option.
Ingredients:
mussels, dry white wine, water, onion, garlic, thyme, parsley, peppercorns, olive oil, celery, arborio rice, tomatoes, peas
www.foodnetwork.com
Get Scallops with Mint Chutney Recipe from Food Network
Get Scallops with Mint Chutney Recipe from Food Network
www.foodnetwork.com
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Get Bacon and Broccoli Rice Bowl Recipe from Food Network
Ingredients:
white rice, bacon, broccoli florets, soy sauce, sesame oil, eggs, cilantro, scallions, pickled jalapenos
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A welcome twist on the classic combo of mint jelly and lamb, this dish is finished with a bright mint pesto.
A welcome twist on the classic combo of mint jelly and lamb, this dish is finished with a bright mint pesto.
Ingredients:
lamb, garlic, olive oil, celery ribs, carrot, yellow onion, dry white wine, chicken broth, mint leaves, italian parsley, orange juice, salt, orange